Characterization of Flavonoids and Transcripts Involved in Their Biosynthesis in Different Organs of <i>Cissus rotundifolia</i> Lam

Characterization of Flavonoids and Transcripts Involved in Their Biosynthesis in Different Organs of <i>Cissus rotundifolia</i> Lam

<i>Cissus rotundifolia</i> Lam. is used as a medicinal herb and vegetable. Flavonoids are the major components for the therapeutic effects. However, flavonoids constituents and expression profiles of related genes in <i>C. rotundifolia</i> organs are unknown. Colorimetric ass...

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Bibliographic Details
Main Authors: Duncan Kiragu Gichuki, Qingyun Li, Yujun Hou, Yuanshuang Liu, Mengxue Ma, Huimin Zhou, Chen Xu, Zhenfei Zhu, Lina Wang, Fredrick Mutie Musila, Qingfeng Wang, Haiping Xin
Format: article
Language:EN
Published: MDPI AG 2021
Subjects:
<i>Cissus rotundifolia</i>
flavonoids
metabolites
biosynthesis
Microbiology
QR1-502
Online Access:https://doaj.org/article/a7caf324178542f48699e1f4e7c0b0fa
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https://doaj.org/article/a7caf324178542f48699e1f4e7c0b0fa

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