Validity of FFQ Estimates of Total Sugars, Added Sugars, Sucrose and Fructose Compared to Repeated 24-h Recalls in Adventist Health Study-2 Participants

Sugar intake is a potentially important aspect of diet which has not previously been validated in the Adventist Health Study-2 (AHS-2). We sought to validate the food frequency questionnaire (FFQ) measurement of total sugars, added sugars, sucrose, and fructose against multiple 24-h dietary recalls...

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Autores principales:	Mericarmen Peralta, Celine Heskey, David Shavlik, Synnove Knutsen, Andrew Mashchak, Karen Jaceldo-Siegl, Gary E. Fraser, Michael J. Orlich
Formato:	article
Lenguaje:	EN
Publicado:	MDPI AG 2021
Materias:	sugar intake validation studies quantitative food frequency questionnaire Nutrition. Foods and food supply TX341-641
Acceso en línea:	https://doaj.org/article/a8e6c724cfd04f2691dedb830c81f4e2
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Validity of FFQ Estimates of Total Sugars, Added Sugars, Sucrose and Fructose Compared to Repeated 24-h Recalls in Adventist Health Study-2 Participants

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