Deciphering the Riddles in Nutrition and Cardiovascular Disease

Cardiovascular disease is the leading global cause of death in Western countries, and its development is largely associated with unhealthy dietary patterns. A large body of scientific evidence has reported that nutrition might be the most preventive factor of cardiovascular disease death and could e...

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Autores principales: Amelia Carro, Josefa María Panisello
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Lenguaje:EN
Publicado: Radcliffe Medical Media 2019
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Acceso en línea:https://doaj.org/article/a952b7b2a4a04c11a96d3cfc8fccc147
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spelling oai:doaj.org-article:a952b7b2a4a04c11a96d3cfc8fccc1472021-12-04T16:02:12ZDeciphering the Riddles in Nutrition and Cardiovascular Disease10.15420/ecr.2019.071758-37641758-3756https://doaj.org/article/a952b7b2a4a04c11a96d3cfc8fccc1472019-12-01T00:00:00Zhttps://www.ecrjournal.com/articles/deciphering-the-riddles-in-nutrition-and-cardiovascular-diseasehttps://doaj.org/toc/1758-3756https://doaj.org/toc/1758-3764Cardiovascular disease is the leading global cause of death in Western countries, and its development is largely associated with unhealthy dietary patterns. A large body of scientific evidence has reported that nutrition might be the most preventive factor of cardiovascular disease death and could even reverse heart disease. Processes of chronic inflammation and oxidative distress share triggers that are modifiable by nutrition. This review aimed to identify potential targets (food patterns, single foods or individual nutrients) for cardiovascular disease prevention, and analyse the mechanisms implicated in their cardioprotective effects.Amelia CarroJosefa María PaniselloRadcliffe Medical MediaarticleDiseases of the circulatory (Cardiovascular) systemRC666-701ENEuropean Cardiology Review , Vol 14, Iss 3, Pp 141-150 (2019)
institution DOAJ
collection DOAJ
language EN
topic Diseases of the circulatory (Cardiovascular) system
RC666-701
spellingShingle Diseases of the circulatory (Cardiovascular) system
RC666-701
Amelia Carro
Josefa María Panisello
Deciphering the Riddles in Nutrition and Cardiovascular Disease
description Cardiovascular disease is the leading global cause of death in Western countries, and its development is largely associated with unhealthy dietary patterns. A large body of scientific evidence has reported that nutrition might be the most preventive factor of cardiovascular disease death and could even reverse heart disease. Processes of chronic inflammation and oxidative distress share triggers that are modifiable by nutrition. This review aimed to identify potential targets (food patterns, single foods or individual nutrients) for cardiovascular disease prevention, and analyse the mechanisms implicated in their cardioprotective effects.
format article
author Amelia Carro
Josefa María Panisello
author_facet Amelia Carro
Josefa María Panisello
author_sort Amelia Carro
title Deciphering the Riddles in Nutrition and Cardiovascular Disease
title_short Deciphering the Riddles in Nutrition and Cardiovascular Disease
title_full Deciphering the Riddles in Nutrition and Cardiovascular Disease
title_fullStr Deciphering the Riddles in Nutrition and Cardiovascular Disease
title_full_unstemmed Deciphering the Riddles in Nutrition and Cardiovascular Disease
title_sort deciphering the riddles in nutrition and cardiovascular disease
publisher Radcliffe Medical Media
publishDate 2019
url https://doaj.org/article/a952b7b2a4a04c11a96d3cfc8fccc147
work_keys_str_mv AT ameliacarro decipheringtheriddlesinnutritionandcardiovasculardisease
AT josefamariapanisello decipheringtheriddlesinnutritionandcardiovasculardisease
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