Hoppert, L., & Einfalt, D. (2021). Impact of particle size reduction on high gravity enzymatic hydrolysis of steam-exploded wheat straw. Springer.
Chicago Style (17th ed.) CitationHoppert, Luis, and Daniel Einfalt. Impact of Particle Size Reduction on High Gravity Enzymatic Hydrolysis of Steam-exploded Wheat Straw. Springer, 2021.
MLA (8th ed.) CitationHoppert, Luis, and Daniel Einfalt. Impact of Particle Size Reduction on High Gravity Enzymatic Hydrolysis of Steam-exploded Wheat Straw. Springer, 2021.
Warning: These citations may not always be 100% accurate.