APA (7th ed.) Citation

Pal, H., Banik, A. K., & , N. (2007). Effect of Blending, Additives and Storage Conditions on the Quality of Watermelon Nectar. Society for Promotion of Horticulture - Indian Institute of Horticultural Research.

Chicago Style (17th ed.) Citation

Pal, Harshata, Ashis Kumar Banik, and Nuchhungi. Effect of Blending, Additives and Storage Conditions on the Quality of Watermelon Nectar. Society for Promotion of Horticulture - Indian Institute of Horticultural Research, 2007.

MLA (8th ed.) Citation

Pal, Harshata, et al. Effect of Blending, Additives and Storage Conditions on the Quality of Watermelon Nectar. Society for Promotion of Horticulture - Indian Institute of Horticultural Research, 2007.