Evaluation of adherence to gluten-free diets in Moroccan celiac patients and factors of adherence failure
The prevalence of celiac disease (CD) is increasing in the world. In Morocco, its incidence is also increasing considerably. The gluten-free diet (GFD) remains the only effective treatment so far. Its effectiveness depends essentially on good adherence to this diet. However, several factors hinder a...
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Autores principales: | Guennouni Morad, Bourrhouate Aicha, El Khoudri Noureddine, Admou Brahim, El Qadiry Rabiy, Hakmaoui Abdelmalek, Hilali Abderraouaf |
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Formato: | article |
Lenguaje: | EN FR |
Publicado: |
EDP Sciences
2021
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Materias: | |
Acceso en línea: | https://doaj.org/article/ab572f83d0ad4b029a1f5fc1772917ea |
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