Cita APA (7a ed.)

Fu, Y., Zhang, L., Cong, M., Wan, K., Jiang, G., Dai, S., . . . Liu, X. (2021). Application of <i>Auricularia cornea</i> as a Pork Fat Replacement in Cooked Sausage. MDPI AG.

Cita Chicago Style (17a ed.)

Fu, Yuan, Long Zhang, Mengdi Cong, Kang Wan, Guochuan Jiang, Siqi Dai, Liyan Wang, y Xuejun Liu. Application of <i>Auricularia Cornea</i> as a Pork Fat Replacement in Cooked Sausage. MDPI AG, 2021.

Cita MLA (8a ed.)

Fu, Yuan, et al. Application of <i>Auricularia Cornea</i> as a Pork Fat Replacement in Cooked Sausage. MDPI AG, 2021.