Clover Species Specific Influence on Microbial Abundance and Associated Enzyme Activities in Rhizosphere and Non-Rhizosphere Soils

Legume cultivation, especially the clover species, has shown promoting effects on soil biological properties. However, the ways in which various clover species contribute to beneficial plant-rhizosphere soil interactions have remained neglected in the past. Therefore, we performed a field experiment...

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Autores principales: Martin Brtnicky, Antonin Kintl, Tereza Hammerschmiedt, Adnan Mustafa, Jakub Elbl, Jiri Kucerik, Tomas Vyhnanek, Jiri Skladanka, Igor Hunady, Jiri Holatko
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spelling oai:doaj.org-article:ad41fec99bba4fca8b682dfab314ac642021-11-25T16:07:03ZClover Species Specific Influence on Microbial Abundance and Associated Enzyme Activities in Rhizosphere and Non-Rhizosphere Soils10.3390/agronomy111122142073-4395https://doaj.org/article/ad41fec99bba4fca8b682dfab314ac642021-10-01T00:00:00Zhttps://www.mdpi.com/2073-4395/11/11/2214https://doaj.org/toc/2073-4395Legume cultivation, especially the clover species, has shown promoting effects on soil biological properties. However, the ways in which various clover species contribute to beneficial plant-rhizosphere soil interactions have remained neglected in the past. Therefore, we performed a field experiment to assess and compare the species-specific influence of five different clover species on plant traits, microbial soil health indicators, namely soil enzymes, microbial biomass and abundance and their potential nutrient cycling abilities under rhizosphere and non-rhizosphere soils. For this, soil samples from bulk soil and rhizosphere of each clover species were collected and analyzed for soil enzymes including β-glucosidase, arylsulfatase, phosphatase, N-acetyl-β-D-glucosaminidase, and urease and microbial communities’ abundance. Results revealed that the soil biological properties were more affected in the rhizosoil than in the bulk soil, although the individual legume crop variants differed in the rate and extent of the differential impact on either rhizosoil or bulk soil. The most significantly affected species-specific properties were ammonium oxidizing bacteria and phosphorus-solubilizing microbiota in the rhizosoil of white clover and alsike clover variants, whereas the least impact was exerted by sweet clover. The biological properties of rhizosoil showed a significant effect on the plant qualitative and quantitative properties. We further detected antagonism among N and P + K transfer from the rhizosoil to plants, which influenced above ground and root biomass. Overall, these results suggest that the positive effects of clover species cultivation on rhizosphere soil properties are species specific.Martin BrtnickyAntonin KintlTereza HammerschmiedtAdnan MustafaJakub ElblJiri KucerikTomas VyhnanekJiri SkladankaIgor HunadyJiri HolatkoMDPI AGarticlerhizosoilbulk soilsoil microbiotasoil enzymesplant biomassplant nutrientsAgricultureSENAgronomy, Vol 11, Iss 2214, p 2214 (2021)
institution DOAJ
collection DOAJ
language EN
topic rhizosoil
bulk soil
soil microbiota
soil enzymes
plant biomass
plant nutrients
Agriculture
S
spellingShingle rhizosoil
bulk soil
soil microbiota
soil enzymes
plant biomass
plant nutrients
Agriculture
S
Martin Brtnicky
Antonin Kintl
Tereza Hammerschmiedt
Adnan Mustafa
Jakub Elbl
Jiri Kucerik
Tomas Vyhnanek
Jiri Skladanka
Igor Hunady
Jiri Holatko
Clover Species Specific Influence on Microbial Abundance and Associated Enzyme Activities in Rhizosphere and Non-Rhizosphere Soils
description Legume cultivation, especially the clover species, has shown promoting effects on soil biological properties. However, the ways in which various clover species contribute to beneficial plant-rhizosphere soil interactions have remained neglected in the past. Therefore, we performed a field experiment to assess and compare the species-specific influence of five different clover species on plant traits, microbial soil health indicators, namely soil enzymes, microbial biomass and abundance and their potential nutrient cycling abilities under rhizosphere and non-rhizosphere soils. For this, soil samples from bulk soil and rhizosphere of each clover species were collected and analyzed for soil enzymes including β-glucosidase, arylsulfatase, phosphatase, N-acetyl-β-D-glucosaminidase, and urease and microbial communities’ abundance. Results revealed that the soil biological properties were more affected in the rhizosoil than in the bulk soil, although the individual legume crop variants differed in the rate and extent of the differential impact on either rhizosoil or bulk soil. The most significantly affected species-specific properties were ammonium oxidizing bacteria and phosphorus-solubilizing microbiota in the rhizosoil of white clover and alsike clover variants, whereas the least impact was exerted by sweet clover. The biological properties of rhizosoil showed a significant effect on the plant qualitative and quantitative properties. We further detected antagonism among N and P + K transfer from the rhizosoil to plants, which influenced above ground and root biomass. Overall, these results suggest that the positive effects of clover species cultivation on rhizosphere soil properties are species specific.
format article
author Martin Brtnicky
Antonin Kintl
Tereza Hammerschmiedt
Adnan Mustafa
Jakub Elbl
Jiri Kucerik
Tomas Vyhnanek
Jiri Skladanka
Igor Hunady
Jiri Holatko
author_facet Martin Brtnicky
Antonin Kintl
Tereza Hammerschmiedt
Adnan Mustafa
Jakub Elbl
Jiri Kucerik
Tomas Vyhnanek
Jiri Skladanka
Igor Hunady
Jiri Holatko
author_sort Martin Brtnicky
title Clover Species Specific Influence on Microbial Abundance and Associated Enzyme Activities in Rhizosphere and Non-Rhizosphere Soils
title_short Clover Species Specific Influence on Microbial Abundance and Associated Enzyme Activities in Rhizosphere and Non-Rhizosphere Soils
title_full Clover Species Specific Influence on Microbial Abundance and Associated Enzyme Activities in Rhizosphere and Non-Rhizosphere Soils
title_fullStr Clover Species Specific Influence on Microbial Abundance and Associated Enzyme Activities in Rhizosphere and Non-Rhizosphere Soils
title_full_unstemmed Clover Species Specific Influence on Microbial Abundance and Associated Enzyme Activities in Rhizosphere and Non-Rhizosphere Soils
title_sort clover species specific influence on microbial abundance and associated enzyme activities in rhizosphere and non-rhizosphere soils
publisher MDPI AG
publishDate 2021
url https://doaj.org/article/ad41fec99bba4fca8b682dfab314ac64
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