Evaluation of the effects of irrigation and fertilization on tomato fruit yield and quality: a principal component analysis

Abstract Irrigation and fertilization are key practices for improving the fruit quality and yield of vegetables grown in greenhouses. We carried out an experiment in a solar greenhouse spanning three consecutive growing seasons to evaluate the effects of irrigation and fertilization on the fruit yie...

Descripción completa

Guardado en:
Detalles Bibliográficos
Autores principales: Xiukang Wang, Yingying Xing
Formato: article
Lenguaje:EN
Publicado: Nature Portfolio 2017
Materias:
R
Q
Acceso en línea:https://doaj.org/article/ad98f279324b4069ac1ef983b3f5a84e
Etiquetas: Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
id oai:doaj.org-article:ad98f279324b4069ac1ef983b3f5a84e
record_format dspace
spelling oai:doaj.org-article:ad98f279324b4069ac1ef983b3f5a84e2021-12-02T16:06:37ZEvaluation of the effects of irrigation and fertilization on tomato fruit yield and quality: a principal component analysis10.1038/s41598-017-00373-82045-2322https://doaj.org/article/ad98f279324b4069ac1ef983b3f5a84e2017-03-01T00:00:00Zhttps://doi.org/10.1038/s41598-017-00373-8https://doaj.org/toc/2045-2322Abstract Irrigation and fertilization are key practices for improving the fruit quality and yield of vegetables grown in greenhouses. We carried out an experiment in a solar greenhouse spanning three consecutive growing seasons to evaluate the effects of irrigation and fertilization on the fruit yield and quality, water use efficiency (WUE) and fertilizer partial factor productivity (PFP) of tomatoes. Interactions between irrigation and fertilization treatments and individual factors of irrigation and fertilization significantly (p < 0.01) affected fruit yield, WUE and PFP. WUE and fruit yield and quality were more sensitive to changes in irrigation than to changes in fertilizer, but PFP showed the opposite trend. Interestingly, the treatment with moderate irrigation (W2: 75% ET 0 ) and high fertilizer level (F1: 240N−120P2O5−150K2O kg ha−1) was twice ranked first after a combinational evaluation. In conclusion, the proper application of drip fertigation (W2F1) may be a good compromise for solar greenhouse-grown tomatoes with regard to fruit yield and quality, WUE, and PFP. The present study sheds light on the contributions of these practices, clarifies their impacts, and provides a basis for evaluating and selecting better management practices for growing greenhouse vegetables.Xiukang WangYingying XingNature PortfolioarticleMedicineRScienceQENScientific Reports, Vol 7, Iss 1, Pp 1-13 (2017)
institution DOAJ
collection DOAJ
language EN
topic Medicine
R
Science
Q
spellingShingle Medicine
R
Science
Q
Xiukang Wang
Yingying Xing
Evaluation of the effects of irrigation and fertilization on tomato fruit yield and quality: a principal component analysis
description Abstract Irrigation and fertilization are key practices for improving the fruit quality and yield of vegetables grown in greenhouses. We carried out an experiment in a solar greenhouse spanning three consecutive growing seasons to evaluate the effects of irrigation and fertilization on the fruit yield and quality, water use efficiency (WUE) and fertilizer partial factor productivity (PFP) of tomatoes. Interactions between irrigation and fertilization treatments and individual factors of irrigation and fertilization significantly (p < 0.01) affected fruit yield, WUE and PFP. WUE and fruit yield and quality were more sensitive to changes in irrigation than to changes in fertilizer, but PFP showed the opposite trend. Interestingly, the treatment with moderate irrigation (W2: 75% ET 0 ) and high fertilizer level (F1: 240N−120P2O5−150K2O kg ha−1) was twice ranked first after a combinational evaluation. In conclusion, the proper application of drip fertigation (W2F1) may be a good compromise for solar greenhouse-grown tomatoes with regard to fruit yield and quality, WUE, and PFP. The present study sheds light on the contributions of these practices, clarifies their impacts, and provides a basis for evaluating and selecting better management practices for growing greenhouse vegetables.
format article
author Xiukang Wang
Yingying Xing
author_facet Xiukang Wang
Yingying Xing
author_sort Xiukang Wang
title Evaluation of the effects of irrigation and fertilization on tomato fruit yield and quality: a principal component analysis
title_short Evaluation of the effects of irrigation and fertilization on tomato fruit yield and quality: a principal component analysis
title_full Evaluation of the effects of irrigation and fertilization on tomato fruit yield and quality: a principal component analysis
title_fullStr Evaluation of the effects of irrigation and fertilization on tomato fruit yield and quality: a principal component analysis
title_full_unstemmed Evaluation of the effects of irrigation and fertilization on tomato fruit yield and quality: a principal component analysis
title_sort evaluation of the effects of irrigation and fertilization on tomato fruit yield and quality: a principal component analysis
publisher Nature Portfolio
publishDate 2017
url https://doaj.org/article/ad98f279324b4069ac1ef983b3f5a84e
work_keys_str_mv AT xiukangwang evaluationoftheeffectsofirrigationandfertilizationontomatofruityieldandqualityaprincipalcomponentanalysis
AT yingyingxing evaluationoftheeffectsofirrigationandfertilizationontomatofruityieldandqualityaprincipalcomponentanalysis
_version_ 1718384982710288384