Yang, H., Bian, Y., Huang, L., Lan, Q., Ma, L., Li, X., & Leng, X. (2022). Effects of replacing fish meal with fermented soybean meal on the growth performance, intestinal microbiota, morphology and disease resistance of largemouth bass (Micropterus salmoides). Elsevier.
Chicago Style (17th ed.) CitationYang, Hang, Yuhao Bian, Lingling Huang, Qing Lan, Lizhou Ma, Xiaoqin Li, and Xiangjun Leng. Effects of Replacing Fish Meal with Fermented Soybean Meal on the Growth Performance, Intestinal Microbiota, Morphology and Disease Resistance of Largemouth Bass (Micropterus Salmoides). Elsevier, 2022.
MLA (8th ed.) CitationYang, Hang, et al. Effects of Replacing Fish Meal with Fermented Soybean Meal on the Growth Performance, Intestinal Microbiota, Morphology and Disease Resistance of Largemouth Bass (Micropterus Salmoides). Elsevier, 2022.