Azzaz, H. H., Tawab, A. M. A. E., Khattab, M. S. A., Szumacher-Strabel, M., Cieślak, A., Murad, H. A., . . . El-Sherbiny, M. (2021). Effect of Cellulase Enzyme Produced from <i>Penicillium</i><i>chrysogenum</i> on the Milk Production, Composition, Amino Acid, and Fatty Acid Profiles of Egyptian Buffaloes Fed a High-Forage Diet. MDPI AG.
Chicago Style (17th ed.) CitationAzzaz, Hossam H., Ahmed M. Abd El Tawab, Mostafa S. A. Khattab, Małgorzata Szumacher-Strabel, Adam Cieślak, Hussein A. Murad, Maciej Kiełbowicz, and Mohamed El-Sherbiny. Effect of Cellulase Enzyme Produced from <i>Penicillium</i><i>chrysogenum</i> on the Milk Production, Composition, Amino Acid, and Fatty Acid Profiles of Egyptian Buffaloes Fed a High-Forage Diet. MDPI AG, 2021.
MLA (8th ed.) CitationAzzaz, Hossam H., et al. Effect of Cellulase Enzyme Produced from <i>Penicillium</i><i>chrysogenum</i> on the Milk Production, Composition, Amino Acid, and Fatty Acid Profiles of Egyptian Buffaloes Fed a High-Forage Diet. MDPI AG, 2021.