Effect of Cellulase Enzyme Produced from <i>Penicillium</i><i>chrysogenum</i> on the Milk Production, Composition, Amino Acid, and Fatty Acid Profiles of Egyptian Buffaloes Fed a High-Forage Diet

The experiment was conducted to study the effects of supplementing a cellulase enzymes cocktail to lactating buffaloes’ diet, on the nutrient intake, nutrient digestibility, and milk production performance and composition. Twenty-four lactating Egyptian buffaloes were assigned into one of the follow...

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Autores principales: Hossam H. Azzaz, Ahmed M. Abd El Tawab, Mostafa S. A. Khattab, Małgorzata Szumacher-Strabel, Adam Cieślak, Hussein A. Murad, Maciej Kiełbowicz, Mohamed El-Sherbiny
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Publicado: MDPI AG 2021
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Acceso en línea:https://doaj.org/article/ae7346cdcdb4451c9abae579b8eeefcf
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spelling oai:doaj.org-article:ae7346cdcdb4451c9abae579b8eeefcf2021-11-25T16:14:23ZEffect of Cellulase Enzyme Produced from <i>Penicillium</i><i>chrysogenum</i> on the Milk Production, Composition, Amino Acid, and Fatty Acid Profiles of Egyptian Buffaloes Fed a High-Forage Diet10.3390/ani111130662076-2615https://doaj.org/article/ae7346cdcdb4451c9abae579b8eeefcf2021-10-01T00:00:00Zhttps://www.mdpi.com/2076-2615/11/11/3066https://doaj.org/toc/2076-2615The experiment was conducted to study the effects of supplementing a cellulase enzymes cocktail to lactating buffaloes’ diet, on the nutrient intake, nutrient digestibility, and milk production performance and composition. Twenty-four lactating Egyptian buffaloes were assigned into one of the following treatments: CON—control consisted of a total mixed ration, CENZ—the total mixed ration supplemented by a commercial source of cellulase enzyme, FENZ—the total mixed ration supplemented with cellulase enzyme cocktail produced in-farm. Supplementing the diet with the in-farm source of cellulase (FENZ) had a significantly higher impact on crude protein, neutral detergent fiber, and acid detergent fiber digestibility. However, FENZ tended to increase the EE digestibility compared to CENZ. FENZ showed significantly higher nutrient digestibility percentages compared to other groups. Supplementing the diet with cellulase enzymes (CON vs. ENZ) significantly increased the daily milk yield and the fat correct milk yield; both yields were significantly higher with FENZ than all groups. Oleic, linoleic, and linolenic acid concentration were significantly higher with cellulase enzymes supplementation (CON vs. ENZ) and the conjugated linoleic acid concentration. Supplementing fungal cellulase enzyme produced on a farm-scale has improved milk productivity, fat yield, and milk fat unsaturated fatty acids profile in lactating buffaloes.Hossam H. AzzazAhmed M. Abd El TawabMostafa S. A. KhattabMałgorzata Szumacher-StrabelAdam CieślakHussein A. MuradMaciej KiełbowiczMohamed El-SherbinyMDPI AGarticlebuffaloescellulaseexogenous enzymesnutrient intakemilkfatty acidVeterinary medicineSF600-1100ZoologyQL1-991ENAnimals, Vol 11, Iss 3066, p 3066 (2021)
institution DOAJ
collection DOAJ
language EN
topic buffaloes
cellulase
exogenous enzymes
nutrient intake
milk
fatty acid
Veterinary medicine
SF600-1100
Zoology
QL1-991
spellingShingle buffaloes
cellulase
exogenous enzymes
nutrient intake
milk
fatty acid
Veterinary medicine
SF600-1100
Zoology
QL1-991
Hossam H. Azzaz
Ahmed M. Abd El Tawab
Mostafa S. A. Khattab
Małgorzata Szumacher-Strabel
Adam Cieślak
Hussein A. Murad
Maciej Kiełbowicz
Mohamed El-Sherbiny
Effect of Cellulase Enzyme Produced from <i>Penicillium</i><i>chrysogenum</i> on the Milk Production, Composition, Amino Acid, and Fatty Acid Profiles of Egyptian Buffaloes Fed a High-Forage Diet
description The experiment was conducted to study the effects of supplementing a cellulase enzymes cocktail to lactating buffaloes’ diet, on the nutrient intake, nutrient digestibility, and milk production performance and composition. Twenty-four lactating Egyptian buffaloes were assigned into one of the following treatments: CON—control consisted of a total mixed ration, CENZ—the total mixed ration supplemented by a commercial source of cellulase enzyme, FENZ—the total mixed ration supplemented with cellulase enzyme cocktail produced in-farm. Supplementing the diet with the in-farm source of cellulase (FENZ) had a significantly higher impact on crude protein, neutral detergent fiber, and acid detergent fiber digestibility. However, FENZ tended to increase the EE digestibility compared to CENZ. FENZ showed significantly higher nutrient digestibility percentages compared to other groups. Supplementing the diet with cellulase enzymes (CON vs. ENZ) significantly increased the daily milk yield and the fat correct milk yield; both yields were significantly higher with FENZ than all groups. Oleic, linoleic, and linolenic acid concentration were significantly higher with cellulase enzymes supplementation (CON vs. ENZ) and the conjugated linoleic acid concentration. Supplementing fungal cellulase enzyme produced on a farm-scale has improved milk productivity, fat yield, and milk fat unsaturated fatty acids profile in lactating buffaloes.
format article
author Hossam H. Azzaz
Ahmed M. Abd El Tawab
Mostafa S. A. Khattab
Małgorzata Szumacher-Strabel
Adam Cieślak
Hussein A. Murad
Maciej Kiełbowicz
Mohamed El-Sherbiny
author_facet Hossam H. Azzaz
Ahmed M. Abd El Tawab
Mostafa S. A. Khattab
Małgorzata Szumacher-Strabel
Adam Cieślak
Hussein A. Murad
Maciej Kiełbowicz
Mohamed El-Sherbiny
author_sort Hossam H. Azzaz
title Effect of Cellulase Enzyme Produced from <i>Penicillium</i><i>chrysogenum</i> on the Milk Production, Composition, Amino Acid, and Fatty Acid Profiles of Egyptian Buffaloes Fed a High-Forage Diet
title_short Effect of Cellulase Enzyme Produced from <i>Penicillium</i><i>chrysogenum</i> on the Milk Production, Composition, Amino Acid, and Fatty Acid Profiles of Egyptian Buffaloes Fed a High-Forage Diet
title_full Effect of Cellulase Enzyme Produced from <i>Penicillium</i><i>chrysogenum</i> on the Milk Production, Composition, Amino Acid, and Fatty Acid Profiles of Egyptian Buffaloes Fed a High-Forage Diet
title_fullStr Effect of Cellulase Enzyme Produced from <i>Penicillium</i><i>chrysogenum</i> on the Milk Production, Composition, Amino Acid, and Fatty Acid Profiles of Egyptian Buffaloes Fed a High-Forage Diet
title_full_unstemmed Effect of Cellulase Enzyme Produced from <i>Penicillium</i><i>chrysogenum</i> on the Milk Production, Composition, Amino Acid, and Fatty Acid Profiles of Egyptian Buffaloes Fed a High-Forage Diet
title_sort effect of cellulase enzyme produced from <i>penicillium</i><i>chrysogenum</i> on the milk production, composition, amino acid, and fatty acid profiles of egyptian buffaloes fed a high-forage diet
publisher MDPI AG
publishDate 2021
url https://doaj.org/article/ae7346cdcdb4451c9abae579b8eeefcf
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