Effect of Topping on Yield and Qualitative Characteristics of Autumn Sugar Beet (Beta vulgaris L.) Cultivars in Gorgan Condition

Leaves are one of the most important organs of plants where food (starch and sugar) are produced. These materials are used to maintain plant tissues, growth and production of new leaves. In order to evaluate the commercial fall growing cultivars of sugar beet, their potential to produce new leaves,...

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Autores principales:	Nourallah Tazikeh, Abbas Biyabani, Alireza Saberi, Ali Rahemi Karizaki, Masoumeh Naimi
Formato:	article
Lenguaje:	FA
Publicado:	Islamic Azad University, Tabriz Branch 2021
Materias:	leaf removal sugar percent harmful sodium and potassium autumn cultivation Agriculture S Agriculture (General) S1-972
Acceso en línea:	https://doaj.org/article/ae809059d5cc4e46aa2cda9fccf76a3e
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id	oai:doaj.org-article:ae809059d5cc4e46aa2cda9fccf76a3e
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spelling	oai:doaj.org-article:ae809059d5cc4e46aa2cda9fccf76a3e2021-11-09T06:01:55ZEffect of Topping on Yield and Qualitative Characteristics of Autumn Sugar Beet (Beta vulgaris L.) Cultivars in Gorgan Condition2538-18222476-731X10.30495/jcep.2021.683386https://doaj.org/article/ae809059d5cc4e46aa2cda9fccf76a3e2021-06-01T00:00:00Zhttp://jcep.iaut.ac.ir/article_683386_245334787ef1eb06606df1ab4846e7bb.pdfhttps://doaj.org/toc/2538-1822https://doaj.org/toc/2476-731XLeaves are one of the most important organs of plants where food (starch and sugar) are produced. These materials are used to maintain plant tissues, growth and production of new leaves. In order to evaluate the commercial fall growing cultivars of sugar beet, their potential to produce new leaves, a factorial experiment based on randomized complete block design was conducted with three replications at Varsan Agricultural Research Station (Gorgan), during 2018 growing season. The first factor consisted of 6 commercial sugar beet cultivars (5 foreign cultivars and Sharif, domestic) and the second factor of two times at toppings in May (middle stage of growth) and June (final stage of growth). Sugar beet root yield and some important quality characteristics were measured after harvesting. The results showed that the commercial cultivars showed significant differences in terms of yield and percentage of sugar (grade) at the one percent level of probability. Highest root yield was obtained from Jrakavas and lowest from veles cultivar. The highest percentage of sugar was due to veles and lowest to Rosagold cultivars. Topping reduced borb quantity and quality of sugar beet root, while May and June toppings reduced quality and yield of sugar beet root by 8.8% and 10.2% respectively as compared to the control treatment. The interaction effect of cultivar × topping was significant in all studied traits except root dry matter.Nourallah TazikehAbbas BiyabaniAlireza SaberiAli Rahemi KarizakiMasoumeh NaimiIslamic Azad University, Tabriz Brancharticleleaf removalsugar percentharmful sodium and potassiumautumn cultivationAgricultureSAgriculture (General)S1-972FAIkufīziyuluzhī-i Giyāhān-i Zirā̒ī, Vol 15, Iss 2 (58) تابستان, Pp 265-280 (2021)
institution	DOAJ
collection	DOAJ
language	FA
topic	leaf removal sugar percent harmful sodium and potassium autumn cultivation Agriculture S Agriculture (General) S1-972
spellingShingle	leaf removal sugar percent harmful sodium and potassium autumn cultivation Agriculture S Agriculture (General) S1-972 Nourallah Tazikeh Abbas Biyabani Alireza Saberi Ali Rahemi Karizaki Masoumeh Naimi Effect of Topping on Yield and Qualitative Characteristics of Autumn Sugar Beet (Beta vulgaris L.) Cultivars in Gorgan Condition
description	Leaves are one of the most important organs of plants where food (starch and sugar) are produced. These materials are used to maintain plant tissues, growth and production of new leaves. In order to evaluate the commercial fall growing cultivars of sugar beet, their potential to produce new leaves, a factorial experiment based on randomized complete block design was conducted with three replications at Varsan Agricultural Research Station (Gorgan), during 2018 growing season. The first factor consisted of 6 commercial sugar beet cultivars (5 foreign cultivars and Sharif, domestic) and the second factor of two times at toppings in May (middle stage of growth) and June (final stage of growth). Sugar beet root yield and some important quality characteristics were measured after harvesting. The results showed that the commercial cultivars showed significant differences in terms of yield and percentage of sugar (grade) at the one percent level of probability. Highest root yield was obtained from Jrakavas and lowest from veles cultivar. The highest percentage of sugar was due to veles and lowest to Rosagold cultivars. Topping reduced borb quantity and quality of sugar beet root, while May and June toppings reduced quality and yield of sugar beet root by 8.8% and 10.2% respectively as compared to the control treatment. The interaction effect of cultivar × topping was significant in all studied traits except root dry matter.
format	article
author	Nourallah Tazikeh Abbas Biyabani Alireza Saberi Ali Rahemi Karizaki Masoumeh Naimi
author_facet	Nourallah Tazikeh Abbas Biyabani Alireza Saberi Ali Rahemi Karizaki Masoumeh Naimi
author_sort	Nourallah Tazikeh
title	Effect of Topping on Yield and Qualitative Characteristics of Autumn Sugar Beet (Beta vulgaris L.) Cultivars in Gorgan Condition
title_short	Effect of Topping on Yield and Qualitative Characteristics of Autumn Sugar Beet (Beta vulgaris L.) Cultivars in Gorgan Condition
title_full	Effect of Topping on Yield and Qualitative Characteristics of Autumn Sugar Beet (Beta vulgaris L.) Cultivars in Gorgan Condition
title_fullStr	Effect of Topping on Yield and Qualitative Characteristics of Autumn Sugar Beet (Beta vulgaris L.) Cultivars in Gorgan Condition
title_full_unstemmed	Effect of Topping on Yield and Qualitative Characteristics of Autumn Sugar Beet (Beta vulgaris L.) Cultivars in Gorgan Condition
title_sort	effect of topping on yield and qualitative characteristics of autumn sugar beet (beta vulgaris l.) cultivars in gorgan condition
publisher	Islamic Azad University, Tabriz Branch
publishDate	2021
url	https://doaj.org/article/ae809059d5cc4e46aa2cda9fccf76a3e
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Effect of Topping on Yield and Qualitative Characteristics of Autumn Sugar Beet (Beta vulgaris L.) Cultivars in Gorgan Condition

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