Shade coffee and amphibian conservation, a sustainable way forward? Understanding the perceptions and management strategies of coffee growers in Colombia
Understanding the perceptions and management practices of local land users is critical to improve conservation programs and sustainable outcomes. Colombia, one of the most megadiverse countries in the world, is also the third largest global producer of coffee. Cafeteros (rural coffee farmers) produc...
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| Autores principales: | , , |
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| Formato: | article |
| Lenguaje: | EN |
| Publicado: |
Resilience Alliance
2021
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| Materias: | |
| Acceso en línea: | https://doaj.org/article/aecc370030954cd2b70b9ebad86cf989 |
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