Development of a DNA Metabarcoding Method for the Identification of Bivalve Species in Seafood Products
The production of bivalve species has been increasing in the last decades. In spite of strict requirements for species declaration, incorrect labelling of bivalve products has repeatedly been detected. We present a DNA metabarcoding method allowing the identification of bivalve species belonging to...
Guardado en:
Autores principales: | Kristina Gense, Verena Peterseil, Alma Licina, Martin Wagner, Margit Cichna-Markl, Stefanie Dobrovolny, Rupert Hochegger |
---|---|
Formato: | article |
Lenguaje: | EN |
Publicado: |
MDPI AG
2021
|
Materias: | |
Acceso en línea: | https://doaj.org/article/af01b5f350a9421d829cb55438296257 |
Etiquetas: |
Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
|
Ejemplares similares
-
Identification of Mammalian and Poultry Species in Food and Pet Food Samples Using 16S rDNA Metabarcoding
por: Laura Preckel, et al.
Publicado: (2021) -
Feeding behavior of the infaunal bivalve Tagelus dombeii (Lamarck, 1818). Suspension vs. deposit feeding
por: Navarro,Jorge M, et al.
Publicado: (2008) -
Real-Time PCR Assay for the Detection and Quantification of Roe Deer to Detect Food Adulteration—Interlaboratory Validation Involving Laboratories in Austria, Germany, and Switzerland
por: Barbara Druml, et al.
Publicado: (2021) -
Efecto de la temperatura en el desarrollo embrionario y larval del mejillón, Mytilus galloprovincialis (Lamarck, 1819)
por: Ruiz,Maryori, et al.
Publicado: (2008) -
Cultivo de larvas y juveniles de almeja voladora Euvola vogdesi (Pteroida: Pectinidae)
por: Monsalvo-Spencer,Pablo, et al.
Publicado: (2015)