Nascimento, R. R. d., Carvalho, C. B. d. M., Edvan, R. L., Lacerda, J. J. d. J., Nascimento, K. d. S., Araújo, M. J. d., & Barros, L. d. S. (2021). Water loss and chemical composition of cactus pear genotypes submitted to post-harvest storage periods. Facultad de Ciencias Agrarias. Universidad Nacional de Cuyo.
Cita Chicago Style (17a ed.)Nascimento, Romilda Rodrigues do, Chrislanne Barreira de Macêdo Carvalho, Ricardo Loiola Edvan, Julian Junio de Jesús Lacerda, Keuven dos Santos Nascimento, Marcos Jácome de Araújo, y Lucas de Souza Barros. Water Loss and Chemical Composition of Cactus Pear Genotypes Submitted to Post-harvest Storage Periods. Facultad de Ciencias Agrarias. Universidad Nacional de Cuyo, 2021.
Cita MLA (8a ed.)Nascimento, Romilda Rodrigues do, et al. Water Loss and Chemical Composition of Cactus Pear Genotypes Submitted to Post-harvest Storage Periods. Facultad de Ciencias Agrarias. Universidad Nacional de Cuyo, 2021.