Gut non-bacterial microbiota contributing to alcohol-associated liver disease

Intestinal microbiota, dominated by bacteria, plays an important role in the occurrence and the development of alcohol-associated liver disease (ALD), which is one of the most common liver diseases around the world. With sufficient studies focusing on the gut bacterial community, chronic alcohol con...

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Autores principales: Wenkang Gao, Yixin Zhu, Jin Ye, Huikuan Chu
Formato: article
Lenguaje:EN
Publicado: Taylor & Francis Group 2021
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Acceso en línea:https://doaj.org/article/af59e97e962345bd97eef5d7f8648a82
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spelling oai:doaj.org-article:af59e97e962345bd97eef5d7f8648a822021-11-04T15:00:42ZGut non-bacterial microbiota contributing to alcohol-associated liver disease1949-09761949-098410.1080/19490976.2021.1984122https://doaj.org/article/af59e97e962345bd97eef5d7f8648a822021-01-01T00:00:00Zhttp://dx.doi.org/10.1080/19490976.2021.1984122https://doaj.org/toc/1949-0976https://doaj.org/toc/1949-0984Intestinal microbiota, dominated by bacteria, plays an important role in the occurrence and the development of alcohol-associated liver disease (ALD), which is one of the most common liver diseases around the world. With sufficient studies focusing on the gut bacterial community, chronic alcohol consumption is now known as a key factor that alters the composition of gut bacterial community, increases intestinal permeability, causes intestinal dysfunction, induces bacterial translocation, and exacerbates the process of ALD via gut-liver axis. However, gut non-bacterial communities including fungi, viruses, and archaea, which may also participate in the disease, has received little attention relative to the gut bacterial community. This paper will systematically collect the latest literatures reporting non-bacterial communities in mammalian health and disease, and review their mechanisms in promoting the development of ALD including CLEC7A pathway, Candidalysin (a peptide toxin secreted by Candida albicans), metabolites, and other chemical substances secreted or regulated by gut commensal mycobiome, virome, and archaeome, hoping to bring novel insights on our current knowledge of ALD.Wenkang GaoYixin ZhuJin YeHuikuan ChuTaylor & Francis Grouparticlealcohol-associated liver diseasegut-liver axisgut barrierliver sinusoid endothelial cellsmycobiomeclec7aviromearchaeomeimmune responseDiseases of the digestive system. GastroenterologyRC799-869ENGut Microbes, Vol 13, Iss 1 (2021)
institution DOAJ
collection DOAJ
language EN
topic alcohol-associated liver disease
gut-liver axis
gut barrier
liver sinusoid endothelial cells
mycobiome
clec7a
virome
archaeome
immune response
Diseases of the digestive system. Gastroenterology
RC799-869
spellingShingle alcohol-associated liver disease
gut-liver axis
gut barrier
liver sinusoid endothelial cells
mycobiome
clec7a
virome
archaeome
immune response
Diseases of the digestive system. Gastroenterology
RC799-869
Wenkang Gao
Yixin Zhu
Jin Ye
Huikuan Chu
Gut non-bacterial microbiota contributing to alcohol-associated liver disease
description Intestinal microbiota, dominated by bacteria, plays an important role in the occurrence and the development of alcohol-associated liver disease (ALD), which is one of the most common liver diseases around the world. With sufficient studies focusing on the gut bacterial community, chronic alcohol consumption is now known as a key factor that alters the composition of gut bacterial community, increases intestinal permeability, causes intestinal dysfunction, induces bacterial translocation, and exacerbates the process of ALD via gut-liver axis. However, gut non-bacterial communities including fungi, viruses, and archaea, which may also participate in the disease, has received little attention relative to the gut bacterial community. This paper will systematically collect the latest literatures reporting non-bacterial communities in mammalian health and disease, and review their mechanisms in promoting the development of ALD including CLEC7A pathway, Candidalysin (a peptide toxin secreted by Candida albicans), metabolites, and other chemical substances secreted or regulated by gut commensal mycobiome, virome, and archaeome, hoping to bring novel insights on our current knowledge of ALD.
format article
author Wenkang Gao
Yixin Zhu
Jin Ye
Huikuan Chu
author_facet Wenkang Gao
Yixin Zhu
Jin Ye
Huikuan Chu
author_sort Wenkang Gao
title Gut non-bacterial microbiota contributing to alcohol-associated liver disease
title_short Gut non-bacterial microbiota contributing to alcohol-associated liver disease
title_full Gut non-bacterial microbiota contributing to alcohol-associated liver disease
title_fullStr Gut non-bacterial microbiota contributing to alcohol-associated liver disease
title_full_unstemmed Gut non-bacterial microbiota contributing to alcohol-associated liver disease
title_sort gut non-bacterial microbiota contributing to alcohol-associated liver disease
publisher Taylor & Francis Group
publishDate 2021
url https://doaj.org/article/af59e97e962345bd97eef5d7f8648a82
work_keys_str_mv AT wenkanggao gutnonbacterialmicrobiotacontributingtoalcoholassociatedliverdisease
AT yixinzhu gutnonbacterialmicrobiotacontributingtoalcoholassociatedliverdisease
AT jinye gutnonbacterialmicrobiotacontributingtoalcoholassociatedliverdisease
AT huikuanchu gutnonbacterialmicrobiotacontributingtoalcoholassociatedliverdisease
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