Sousa, L. P. d., Filho, O. G., & Mondego, J. M. C. (2021). Differences between the Leaf Mycobiome of <i>Coffea arabica</i> and Wild Coffee Species and Their Modulation by Caffeine/Chlorogenic Acid Content. MDPI AG.
Chicago Style (17th ed.) CitationSousa, Leandro Pio de, Oliveiro Guerreiro Filho, and Jorge Maurício Costa Mondego. Differences Between the Leaf Mycobiome of <i>Coffea Arabica</i> and Wild Coffee Species and Their Modulation by Caffeine/Chlorogenic Acid Content. MDPI AG, 2021.
MLA (8th ed.) CitationSousa, Leandro Pio de, et al. Differences Between the Leaf Mycobiome of <i>Coffea Arabica</i> and Wild Coffee Species and Their Modulation by Caffeine/Chlorogenic Acid Content. MDPI AG, 2021.
Warning: These citations may not always be 100% accurate.