Improving nitrogen source utilization from defatted soybean meal for nisin production by enhancing proteolytic function of Lactococcus lactis F44

Abstract Nisin, one kind of natural antimicrobial peptide, is produced by certain Lactococcus lactis strains, which generally require expensive high-quality nitrogen sources due to limited ability of amino acids biosynthesis. Here we use defatted soybean meal (DSM) as sole nitrogen source to support...

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Auteurs principaux: Jiaheng Liu, Jianjian Zhou, Lihong Wang, Zelin Ma, Guangrong Zhao, Zhiqiang Ge, Hongji Zhu, Jianjun Qiao
Format: article
Langue:EN
Publié: Nature Portfolio 2017
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Accès en ligne:https://doaj.org/article/b188049e40f64baa9186d85606eafa38
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