BIOCHEMICAL AND POMOLOGICAL CHARACTERISTICS OF FRUIT OF SOME COMMERCIAL MEDLAR CULTIVARS (MESPILUS GERMANICA L) GROWN IN BIJELO POLJE

This study described some biochemical and pomological parameters of fruits in 4 commercial medlar cultivars (‘Domestic medlar’, ‘Plovdivska’; ‘Royal medlar’; ‘Rasna’) grown in ecological conditions of BijeloPolje (Montenegro) in the period from 2010 to 2012. Recording of biochemical parameters such...

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Autores principales:	Gordana ŠEBEK, Valentina PAVLOVA, Tatjana POPOVIĆ
Formato:	article
Lenguaje:	EN
Publicado:	Stefan cel Mare University of Suceava 2019
Materias:	‘Royal medlar’ dry mater soluble solid contents titrable acid contents fruit weights Food processing and manufacture TP368-456
Acceso en línea:	https://doaj.org/article/b1b3c086d688406693f4d1854f2e9344
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spelling	oai:doaj.org-article:b1b3c086d688406693f4d1854f2e93442021-12-02T19:27:32ZBIOCHEMICAL AND POMOLOGICAL CHARACTERISTICS OF FRUIT OF SOME COMMERCIAL MEDLAR CULTIVARS (MESPILUS GERMANICA L) GROWN IN BIJELO POLJE2068-66092559-6381https://doaj.org/article/b1b3c086d688406693f4d1854f2e93442019-06-01T00:00:00Zhttp://www.fia.usv.ro/fiajournal/index.php/FENS/article/view/642/596https://doaj.org/toc/2068-6609https://doaj.org/toc/2559-6381This study described some biochemical and pomological parameters of fruits in 4 commercial medlar cultivars (‘Domestic medlar’, ‘Plovdivska’; ‘Royal medlar’; ‘Rasna’) grown in ecological conditions of BijeloPolje (Montenegro) in the period from 2010 to 2012. Recording of biochemical parameters such as dry matter, total soluble solids, total acidity and pHwas the most important segment of this research. The study also focused on comprised pomological traits such as fruit weight (g), fruit size (mm) and length (mm) and petiole length (mm).The values for fruit dry mater ranged from 26.2% to 28.8%, total soluble solid contents ranged from 20.45% to 22.25%, titrable acid contents ranged from 1.9% to 2.28%. The values for fruit weights ranged from 21.4g to 25.5g, fruit length ranged from 34.5mm to 38.4mm, fruit widths ranged from 31.5mm to 36.2mm, and petiole length ranged from 19.8mm to 23.2mm. Over the years of study, all researched cultivars had yields in the agroecological conditions of BijeloPolje. The ‘Royal medlar’ cultivar is the cultivar we would recommend to producers, due to its fruit dry matter content of 28.2%, the total soluble solid contents of 22.25%, and the total titrable acid content of 2.28%. Moreover, the fruit mass was the highest for the ‘Royal medlar’ cultivar (25.5g). The length and width of the fruit in the same cultivar had also maximum values (38.4mm and 36.2mm, respectively), as compared to other researched cultivars.Gordana ŠEBEKValentina PAVLOVATatjana POPOVIĆStefan cel Mare University of Suceavaarticle‘Royal medlar’dry matersoluble solid contentstitrable acid contentsfruit weightsFood processing and manufactureTP368-456ENFood and Environment Safety, Vol 18, Iss 2, Pp 97-104 (2019)
institution	DOAJ
collection	DOAJ
language	EN
topic	‘Royal medlar’ dry mater soluble solid contents titrable acid contents fruit weights Food processing and manufacture TP368-456
spellingShingle	‘Royal medlar’ dry mater soluble solid contents titrable acid contents fruit weights Food processing and manufacture TP368-456 Gordana ŠEBEK Valentina PAVLOVA Tatjana POPOVIĆ BIOCHEMICAL AND POMOLOGICAL CHARACTERISTICS OF FRUIT OF SOME COMMERCIAL MEDLAR CULTIVARS (MESPILUS GERMANICA L) GROWN IN BIJELO POLJE
description	This study described some biochemical and pomological parameters of fruits in 4 commercial medlar cultivars (‘Domestic medlar’, ‘Plovdivska’; ‘Royal medlar’; ‘Rasna’) grown in ecological conditions of BijeloPolje (Montenegro) in the period from 2010 to 2012. Recording of biochemical parameters such as dry matter, total soluble solids, total acidity and pHwas the most important segment of this research. The study also focused on comprised pomological traits such as fruit weight (g), fruit size (mm) and length (mm) and petiole length (mm).The values for fruit dry mater ranged from 26.2% to 28.8%, total soluble solid contents ranged from 20.45% to 22.25%, titrable acid contents ranged from 1.9% to 2.28%. The values for fruit weights ranged from 21.4g to 25.5g, fruit length ranged from 34.5mm to 38.4mm, fruit widths ranged from 31.5mm to 36.2mm, and petiole length ranged from 19.8mm to 23.2mm. Over the years of study, all researched cultivars had yields in the agroecological conditions of BijeloPolje. The ‘Royal medlar’ cultivar is the cultivar we would recommend to producers, due to its fruit dry matter content of 28.2%, the total soluble solid contents of 22.25%, and the total titrable acid content of 2.28%. Moreover, the fruit mass was the highest for the ‘Royal medlar’ cultivar (25.5g). The length and width of the fruit in the same cultivar had also maximum values (38.4mm and 36.2mm, respectively), as compared to other researched cultivars.
format	article
author	Gordana ŠEBEK Valentina PAVLOVA Tatjana POPOVIĆ
author_facet	Gordana ŠEBEK Valentina PAVLOVA Tatjana POPOVIĆ
author_sort	Gordana ŠEBEK
title	BIOCHEMICAL AND POMOLOGICAL CHARACTERISTICS OF FRUIT OF SOME COMMERCIAL MEDLAR CULTIVARS (MESPILUS GERMANICA L) GROWN IN BIJELO POLJE
title_short	BIOCHEMICAL AND POMOLOGICAL CHARACTERISTICS OF FRUIT OF SOME COMMERCIAL MEDLAR CULTIVARS (MESPILUS GERMANICA L) GROWN IN BIJELO POLJE
title_full	BIOCHEMICAL AND POMOLOGICAL CHARACTERISTICS OF FRUIT OF SOME COMMERCIAL MEDLAR CULTIVARS (MESPILUS GERMANICA L) GROWN IN BIJELO POLJE
title_fullStr	BIOCHEMICAL AND POMOLOGICAL CHARACTERISTICS OF FRUIT OF SOME COMMERCIAL MEDLAR CULTIVARS (MESPILUS GERMANICA L) GROWN IN BIJELO POLJE
title_full_unstemmed	BIOCHEMICAL AND POMOLOGICAL CHARACTERISTICS OF FRUIT OF SOME COMMERCIAL MEDLAR CULTIVARS (MESPILUS GERMANICA L) GROWN IN BIJELO POLJE
title_sort	biochemical and pomological characteristics of fruit of some commercial medlar cultivars (mespilus germanica l) grown in bijelo polje
publisher	Stefan cel Mare University of Suceava
publishDate	2019
url	https://doaj.org/article/b1b3c086d688406693f4d1854f2e9344
work_keys_str_mv	AT gordanasebek biochemicalandpomologicalcharacteristicsoffruitofsomecommercialmedlarcultivarsmespilusgermanicalgrowninbijelopolje AT valentinapavlova biochemicalandpomologicalcharacteristicsoffruitofsomecommercialmedlarcultivarsmespilusgermanicalgrowninbijelopolje AT tatjanapopovic biochemicalandpomologicalcharacteristicsoffruitofsomecommercialmedlarcultivarsmespilusgermanicalgrowninbijelopolje
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BIOCHEMICAL AND POMOLOGICAL CHARACTERISTICS OF FRUIT OF SOME COMMERCIAL MEDLAR CULTIVARS (MESPILUS GERMANICA L) GROWN IN BIJELO POLJE

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