Antioxidant capacity of honey from the urban apiary: a comparison with honey from the rural apiary

Abstract Honey is a source of natural antioxidant compounds exerting several health-beneficial effects. Since urban beekeeping is quite common, the fear among potential consumers about the quality and the safety of honey produced exclusively in the cities is observed. However, the antioxidant proper...

Descripción completa

Guardado en:
Detalles Bibliográficos
Autores principales: Agata W. Nicewicz, Łukasz Nicewicz, Patrycja Pawłowska
Formato: article
Lenguaje:EN
Publicado: Nature Portfolio 2021
Materias:
R
Q
Acceso en línea:https://doaj.org/article/b1c7d0b2900744139fc3238712f46985
Etiquetas: Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
id oai:doaj.org-article:b1c7d0b2900744139fc3238712f46985
record_format dspace
spelling oai:doaj.org-article:b1c7d0b2900744139fc3238712f469852021-12-02T16:51:31ZAntioxidant capacity of honey from the urban apiary: a comparison with honey from the rural apiary10.1038/s41598-021-89178-42045-2322https://doaj.org/article/b1c7d0b2900744139fc3238712f469852021-05-01T00:00:00Zhttps://doi.org/10.1038/s41598-021-89178-4https://doaj.org/toc/2045-2322Abstract Honey is a source of natural antioxidant compounds exerting several health-beneficial effects. Since urban beekeeping is quite common, the fear among potential consumers about the quality and the safety of honey produced exclusively in the cities is observed. However, the antioxidant properties of urban honey have not yet been tested. We described the antioxidant properties of linden honey from urban and rural areas. We analyzed the total phenolic content, DPPH• radical scavenging activity, Trolox equivalent antioxidant activity assay, the protein content, and catalase activity. The analysis showed that all tested parameters were significantly higher in honey from rural areas than in urban samples. The differences in the obtained results are certainly not the effect of the floral composition of honey, but rather due to the location of the honeybee colonies. It seems that the consumption of honey from urban areas for health purposes should be considered.Agata W. NicewiczŁukasz NicewiczPatrycja PawłowskaNature PortfolioarticleMedicineRScienceQENScientific Reports, Vol 11, Iss 1, Pp 1-8 (2021)
institution DOAJ
collection DOAJ
language EN
topic Medicine
R
Science
Q
spellingShingle Medicine
R
Science
Q
Agata W. Nicewicz
Łukasz Nicewicz
Patrycja Pawłowska
Antioxidant capacity of honey from the urban apiary: a comparison with honey from the rural apiary
description Abstract Honey is a source of natural antioxidant compounds exerting several health-beneficial effects. Since urban beekeeping is quite common, the fear among potential consumers about the quality and the safety of honey produced exclusively in the cities is observed. However, the antioxidant properties of urban honey have not yet been tested. We described the antioxidant properties of linden honey from urban and rural areas. We analyzed the total phenolic content, DPPH• radical scavenging activity, Trolox equivalent antioxidant activity assay, the protein content, and catalase activity. The analysis showed that all tested parameters were significantly higher in honey from rural areas than in urban samples. The differences in the obtained results are certainly not the effect of the floral composition of honey, but rather due to the location of the honeybee colonies. It seems that the consumption of honey from urban areas for health purposes should be considered.
format article
author Agata W. Nicewicz
Łukasz Nicewicz
Patrycja Pawłowska
author_facet Agata W. Nicewicz
Łukasz Nicewicz
Patrycja Pawłowska
author_sort Agata W. Nicewicz
title Antioxidant capacity of honey from the urban apiary: a comparison with honey from the rural apiary
title_short Antioxidant capacity of honey from the urban apiary: a comparison with honey from the rural apiary
title_full Antioxidant capacity of honey from the urban apiary: a comparison with honey from the rural apiary
title_fullStr Antioxidant capacity of honey from the urban apiary: a comparison with honey from the rural apiary
title_full_unstemmed Antioxidant capacity of honey from the urban apiary: a comparison with honey from the rural apiary
title_sort antioxidant capacity of honey from the urban apiary: a comparison with honey from the rural apiary
publisher Nature Portfolio
publishDate 2021
url https://doaj.org/article/b1c7d0b2900744139fc3238712f46985
work_keys_str_mv AT agatawnicewicz antioxidantcapacityofhoneyfromtheurbanapiaryacomparisonwithhoneyfromtheruralapiary
AT łukasznicewicz antioxidantcapacityofhoneyfromtheurbanapiaryacomparisonwithhoneyfromtheruralapiary
AT patrycjapawłowska antioxidantcapacityofhoneyfromtheurbanapiaryacomparisonwithhoneyfromtheruralapiary
_version_ 1718382937701875712