Does Addition of Phosphate and Ammonium Nutrients Affect Microbial Activity in Froth Treatment Affected Tailings?

We examined greenhouse gas (GHG) production upon the addition of ammonium and phosphate to mature fine tailing (MFT) samples from Alberta’s Pond 2/3 (at 5 and 15 m) and Pond 7 (12.5 m) in microcosm studies. The methane production rate in unamended Pond 2/3 MFT correlated with sample age; the product...

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Autores principales: Juliana A. Ramsay, Mara R. de Lima e Silva, Michael A. R. Tawadrous, Bruce A. Ramsay
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Publicado: MDPI AG 2021
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spelling oai:doaj.org-article:b1f1646ce79841b78748c5c6a87c69272021-11-25T18:24:22ZDoes Addition of Phosphate and Ammonium Nutrients Affect Microbial Activity in Froth Treatment Affected Tailings?10.3390/microorganisms91122242076-2607https://doaj.org/article/b1f1646ce79841b78748c5c6a87c69272021-10-01T00:00:00Zhttps://www.mdpi.com/2076-2607/9/11/2224https://doaj.org/toc/2076-2607We examined greenhouse gas (GHG) production upon the addition of ammonium and phosphate to mature fine tailing (MFT) samples from Alberta’s Pond 2/3 (at 5 and 15 m) and Pond 7 (12.5 m) in microcosm studies. The methane production rate in unamended Pond 2/3 MFT correlated with sample age; the production rate was higher in the less dense, more recently discharged MFT samples and lower in the denser, deeper sample. Adding small amounts of naphtha increased methane production, but there was no correlation with increasing naphtha, indicating that naphtha may partition into bitumen, reducing its bioavailability. Although non-detectable phosphate and low ammonium in the pore water indicate that these nutrients were potentially limiting microbial activity, their addition did not significantly affect methanogenesis but somewhat enhanced sulphate and nitrate reduction. Neither ammonium nor phosphate were detected in the pore water when added at low concentrations, but when added at high concentrations, 25–35% phosphate and 30–45% ammonium were lost. These ions likely sorbed to MFT minerals such as kaolinite, which have microbial activity governed by phosphate/ammonium desorption. Hence, multiple limitations affected microbial activity. Sulphate was less effective than nitrate was in inhibiting methanogenesis because H<sub>2</sub>S may be a less effective inhibitor than NO<sub>x</sub><sup>−</sup> intermediates are, and/or H<sub>2</sub>S may be more easily abiotically removed. With nitrate reduction, N<sub>2</sub>O, a potent GHG was produced but eventually metabolized.Juliana A. RamsayMara R. de Lima e SilvaMichael A. R. TawadrousBruce A. RamsayMDPI AGarticleoilsands tailing pondsmature fine tailingsammoniumphosphatemicrobial activityBiology (General)QH301-705.5ENMicroorganisms, Vol 9, Iss 2224, p 2224 (2021)
institution DOAJ
collection DOAJ
language EN
topic oilsands tailing ponds
mature fine tailings
ammonium
phosphate
microbial activity
Biology (General)
QH301-705.5
spellingShingle oilsands tailing ponds
mature fine tailings
ammonium
phosphate
microbial activity
Biology (General)
QH301-705.5
Juliana A. Ramsay
Mara R. de Lima e Silva
Michael A. R. Tawadrous
Bruce A. Ramsay
Does Addition of Phosphate and Ammonium Nutrients Affect Microbial Activity in Froth Treatment Affected Tailings?
description We examined greenhouse gas (GHG) production upon the addition of ammonium and phosphate to mature fine tailing (MFT) samples from Alberta’s Pond 2/3 (at 5 and 15 m) and Pond 7 (12.5 m) in microcosm studies. The methane production rate in unamended Pond 2/3 MFT correlated with sample age; the production rate was higher in the less dense, more recently discharged MFT samples and lower in the denser, deeper sample. Adding small amounts of naphtha increased methane production, but there was no correlation with increasing naphtha, indicating that naphtha may partition into bitumen, reducing its bioavailability. Although non-detectable phosphate and low ammonium in the pore water indicate that these nutrients were potentially limiting microbial activity, their addition did not significantly affect methanogenesis but somewhat enhanced sulphate and nitrate reduction. Neither ammonium nor phosphate were detected in the pore water when added at low concentrations, but when added at high concentrations, 25–35% phosphate and 30–45% ammonium were lost. These ions likely sorbed to MFT minerals such as kaolinite, which have microbial activity governed by phosphate/ammonium desorption. Hence, multiple limitations affected microbial activity. Sulphate was less effective than nitrate was in inhibiting methanogenesis because H<sub>2</sub>S may be a less effective inhibitor than NO<sub>x</sub><sup>−</sup> intermediates are, and/or H<sub>2</sub>S may be more easily abiotically removed. With nitrate reduction, N<sub>2</sub>O, a potent GHG was produced but eventually metabolized.
format article
author Juliana A. Ramsay
Mara R. de Lima e Silva
Michael A. R. Tawadrous
Bruce A. Ramsay
author_facet Juliana A. Ramsay
Mara R. de Lima e Silva
Michael A. R. Tawadrous
Bruce A. Ramsay
author_sort Juliana A. Ramsay
title Does Addition of Phosphate and Ammonium Nutrients Affect Microbial Activity in Froth Treatment Affected Tailings?
title_short Does Addition of Phosphate and Ammonium Nutrients Affect Microbial Activity in Froth Treatment Affected Tailings?
title_full Does Addition of Phosphate and Ammonium Nutrients Affect Microbial Activity in Froth Treatment Affected Tailings?
title_fullStr Does Addition of Phosphate and Ammonium Nutrients Affect Microbial Activity in Froth Treatment Affected Tailings?
title_full_unstemmed Does Addition of Phosphate and Ammonium Nutrients Affect Microbial Activity in Froth Treatment Affected Tailings?
title_sort does addition of phosphate and ammonium nutrients affect microbial activity in froth treatment affected tailings?
publisher MDPI AG
publishDate 2021
url https://doaj.org/article/b1f1646ce79841b78748c5c6a87c6927
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AT marardelimaesilva doesadditionofphosphateandammoniumnutrientsaffectmicrobialactivityinfrothtreatmentaffectedtailings
AT michaelartawadrous doesadditionofphosphateandammoniumnutrientsaffectmicrobialactivityinfrothtreatmentaffectedtailings
AT brucearamsay doesadditionofphosphateandammoniumnutrientsaffectmicrobialactivityinfrothtreatmentaffectedtailings
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