Research Note: Effects of cage and floor rearing systems on growth performance, carcass traits, and meat quality in small-sized meat ducks

ABSTRACT: This study was performed to evaluate the effects of different rearing methods on the growth performance, carcass yield, and meat quality of small-sized meat ducks. A total of 420 healthy 21-day-old birds was randomly allocated to 2 treatment groups (6 replicates per treatment, sex ratio 1/...

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Autores principales: H. Bai, B. Yang, Z. Dong, X. Li, Q. Song, Y. Jiang, G. Chang, G. Chen
Formato: article
Lenguaje:EN
Publicado: Elsevier 2022
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Acceso en línea:https://doaj.org/article/b226773fed8740bca66e652108f21b23
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