Ultrasound-Assisted Extraction of Carotenoids from Carrot Pomace and Their Optimization through Response Surface Methodology
Ultrasound-assisted extraction (UAE) was used to extract carotenoids from the carrot pomace. To investigate the effect of independent variables on the UAE, the response surface methodology (RSM) with central-composite design (CCD) was employed. The study was conducted with three independent variable...
Saved in:
Main Authors: | Muhammad Umair, Saqib Jabbar, Mustapha M. Nasiru, Zhaoxin Lu, Jianhao Zhang, Muhammad Abid, Mian Anjum Murtaza, Marek Kieliszek, Liqing Zhao |
---|---|
Format: | article |
Language: | EN |
Published: |
MDPI AG
2021
|
Subjects: | |
Online Access: | https://doaj.org/article/b24bbf38181a4055b225eec62f1cbc6b |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
ASSESSMENT OF APPLE AND CARROT POMACES FOR COST-EFFECTIVE REACTIVE BLACK 5 BIOREMOVAL BY PENICILLIUM CITRINUM
by: Demiray,Ekin
Published: (2020) -
THE USAGE OF CARROT POMACE FOR BIOETHANOL PRODUCTION
by: DEMİRAY,EKİN, et al.
Published: (2016) -
Daucus carota as a novel model to evaluate the effect of light on carotenogenic gene expression
by: STANGE,CLAUDIA, et al.
Published: (2008) -
Isolation and identification of carotenoid-producing Rhodotorula sp. from Pinaceae forest ecosystems and optimization of in vitro carotenoid production
by: Somayeh Allahkarami, et al.
Published: (2021) -
Carotenoid Content in Cherry Tomatoes Correlated to the Color Space Values L*, a*, b*: A Non-destructive Method of Estimation
by: Shilpa Pandurangaiah, et al.
Published: (2020)