Economic Feasibility of Vegetable Production under Polyhouse:A Case Study of Capsicum and Tomato

Polyhouse cultivation of vegetables is emerging as a specialized production technology to overcome biotic and abiotic stresses and to break the seasonal barrier to production. It also ensures round the year production of highvalue vegetables, like capsicum, especially, during off-season. Cost is the...

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Autores principales: D Sreenivasa Murthy, B S Prabhakar, S S Hebbar, V Srinivas, M Prabhakar
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Lenguaje:EN
Publicado: Society for Promotion of Horticulture - Indian Institute of Horticultural Research 2009
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Acceso en línea:https://doaj.org/article/b281e62987d2414d84c7b7858767bda8
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spelling oai:doaj.org-article:b281e62987d2414d84c7b7858767bda82021-12-02T10:22:29ZEconomic Feasibility of Vegetable Production under Polyhouse:A Case Study of Capsicum and Tomato0973-354X2582-4899https://doaj.org/article/b281e62987d2414d84c7b7858767bda82009-12-01T00:00:00Zhttps://jhs.iihr.res.in/index.php/jhs/article/view/533https://doaj.org/toc/0973-354Xhttps://doaj.org/toc/2582-4899Polyhouse cultivation of vegetables is emerging as a specialized production technology to overcome biotic and abiotic stresses and to break the seasonal barrier to production. It also ensures round the year production of highvalue vegetables, like capsicum, especially, during off-season. Cost is the major issue in sustaining this technology. The present study examined the economic viability of production of capsicum and tomato in a naturally ventilated polyhouse of medium cost category with drip irrigation system. Data were generated by cost accounting method for estimating the feasibility of production and was analyzed by using project evaluation methods, like Pay Back Period (PBP), Benefit Cost Ratio (BCR), Net Present Value (NPV) and Internal Rate of Return (IRR). Cultivation of capsicum in a polyhouse was found to be highly feasible as reflected in higher values of NPV (Rs.3,23,145/500 m2), BCR (1.80) and IRR (53.7%) with payback period of less than two years. Breakeven price for capsicum production in a polyhouse (Rs.11.80/kg) was lesser than average wholesale price. Production of tomato in a polyhouse was found not feasible, as the breakeven price was more than the average market price and all the project appraisal parameters indicated that it was not feasible. Only at about 48% premium price over the prevailing market price or reduction of cost of polyhouse structure by 60% from Rs.400 to Rs.160 /m2, could make the tomato production viable in a poly house.D Sreenivasa MurthyB S PrabhakarS S HebbarV SrinivasM PrabhakarSociety for Promotion of Horticulture - Indian Institute of Horticultural ResearcharticlecapsicumeconomicspolyhouseproductiontomatovegetablesPlant cultureSB1-1110ENJournal of Horticultural Sciences, Vol 4, Iss 2, Pp 148-152 (2009)
institution DOAJ
collection DOAJ
language EN
topic capsicum
economics
polyhouse
production
tomato
vegetables
Plant culture
SB1-1110
spellingShingle capsicum
economics
polyhouse
production
tomato
vegetables
Plant culture
SB1-1110
D Sreenivasa Murthy
B S Prabhakar
S S Hebbar
V Srinivas
M Prabhakar
Economic Feasibility of Vegetable Production under Polyhouse:A Case Study of Capsicum and Tomato
description Polyhouse cultivation of vegetables is emerging as a specialized production technology to overcome biotic and abiotic stresses and to break the seasonal barrier to production. It also ensures round the year production of highvalue vegetables, like capsicum, especially, during off-season. Cost is the major issue in sustaining this technology. The present study examined the economic viability of production of capsicum and tomato in a naturally ventilated polyhouse of medium cost category with drip irrigation system. Data were generated by cost accounting method for estimating the feasibility of production and was analyzed by using project evaluation methods, like Pay Back Period (PBP), Benefit Cost Ratio (BCR), Net Present Value (NPV) and Internal Rate of Return (IRR). Cultivation of capsicum in a polyhouse was found to be highly feasible as reflected in higher values of NPV (Rs.3,23,145/500 m2), BCR (1.80) and IRR (53.7%) with payback period of less than two years. Breakeven price for capsicum production in a polyhouse (Rs.11.80/kg) was lesser than average wholesale price. Production of tomato in a polyhouse was found not feasible, as the breakeven price was more than the average market price and all the project appraisal parameters indicated that it was not feasible. Only at about 48% premium price over the prevailing market price or reduction of cost of polyhouse structure by 60% from Rs.400 to Rs.160 /m2, could make the tomato production viable in a poly house.
format article
author D Sreenivasa Murthy
B S Prabhakar
S S Hebbar
V Srinivas
M Prabhakar
author_facet D Sreenivasa Murthy
B S Prabhakar
S S Hebbar
V Srinivas
M Prabhakar
author_sort D Sreenivasa Murthy
title Economic Feasibility of Vegetable Production under Polyhouse:A Case Study of Capsicum and Tomato
title_short Economic Feasibility of Vegetable Production under Polyhouse:A Case Study of Capsicum and Tomato
title_full Economic Feasibility of Vegetable Production under Polyhouse:A Case Study of Capsicum and Tomato
title_fullStr Economic Feasibility of Vegetable Production under Polyhouse:A Case Study of Capsicum and Tomato
title_full_unstemmed Economic Feasibility of Vegetable Production under Polyhouse:A Case Study of Capsicum and Tomato
title_sort economic feasibility of vegetable production under polyhouse:a case study of capsicum and tomato
publisher Society for Promotion of Horticulture - Indian Institute of Horticultural Research
publishDate 2009
url https://doaj.org/article/b281e62987d2414d84c7b7858767bda8
work_keys_str_mv AT dsreenivasamurthy economicfeasibilityofvegetableproductionunderpolyhouseacasestudyofcapsicumandtomato
AT bsprabhakar economicfeasibilityofvegetableproductionunderpolyhouseacasestudyofcapsicumandtomato
AT sshebbar economicfeasibilityofvegetableproductionunderpolyhouseacasestudyofcapsicumandtomato
AT vsrinivas economicfeasibilityofvegetableproductionunderpolyhouseacasestudyofcapsicumandtomato
AT mprabhakar economicfeasibilityofvegetableproductionunderpolyhouseacasestudyofcapsicumandtomato
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