Style de citation APA (7e éd.)

Liubych, V. V. (2021). THE FORMATION OF BIOCHEMICAL COMPONENT OF GRAIN FLOUR OF DIFFERENT HYBRIDS OF SORIZ. Uman National University of Horticulture.

Style de citation Chicago (17e éd.)

Liubych, V. V. THE FORMATION OF BIOCHEMICAL COMPONENT OF GRAIN FLOUR OF DIFFERENT HYBRIDS OF SORIZ. Uman National University of Horticulture, 2021.

Style de citation MLA (8e éd.)

Liubych, V. V. THE FORMATION OF BIOCHEMICAL COMPONENT OF GRAIN FLOUR OF DIFFERENT HYBRIDS OF SORIZ. Uman National University of Horticulture, 2021.