Microbial Decontamination of Bee Pollen by Direct Ozone Exposure
The bee pollen is a complete and healthy food with important nutritional properties. Usually, bee pollen is consumed dehydrated, but it is possible to market it as fresh frozen pollen, favoring the maintenance of its properties and greatly increasing its palatability, compared to dried pollen. Howev...
Guardado en:
Autores principales: | Juan Ramón Cabello, Salud Serrano, Inmaculada Rodríguez, Ana Isabel García-Valcárcel, María Dolores Hernando, José Manuel Flores |
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Formato: | article |
Lenguaje: | EN |
Publicado: |
MDPI AG
2021
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Materias: | |
Acceso en línea: | https://doaj.org/article/b347c6426a85459d90745d4f5f7ce77b |
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