Indigenous Family Labor in Agroforestry Systems in the Context of Global Transformations: The Case of the <i>Inga</i> and <i>Camëntsá</i> Communities in Putumayo, Colombia
The <i>Camëntsá</i> and <i>Inga</i> indigenous communities still rely on agroforestry systems for their livelihood attainment, although globalization effects have also reached their settlements. Agroforestry systems, especially home gardens, are experiencing reduced size and...
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Autores principales: | , , , , |
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Formato: | article |
Lenguaje: | EN |
Publicado: |
MDPI AG
2021
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Materias: | |
Acceso en línea: | https://doaj.org/article/b48aac4d11cc401f8b49163f80f08543 |
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Sumario: | The <i>Camëntsá</i> and <i>Inga</i> indigenous communities still rely on agroforestry systems for their livelihood attainment, although globalization effects have also reached their settlements. Agroforestry systems, especially home gardens, are experiencing reduced size and species diversity and therefore gradually disappearing. This research aims to determine the indigenous family labor contribution to agroforestry systems as a strategy to secure their livelihoods. The methods include a census, household survey, interviews with key informants, and direct observation. Family labor contributes to reducing production costs in agroforestry systems. Three groups of households were identified from the cluster analysis to determine the family labor contribution: smaller, medium-sized, and larger farms. The smaller farms register better economic indicators compared to the other two groups. In addition, they show a positive cost–benefit ratio and profitability, which is explained by lower production costs compared to the gross income generated. Although larger farms have higher gross revenues, these households also assume higher production costs and incur higher input costs. Medium-sized farms face the worst scenario. There is a relationship between the use of family labor and the achievement of livelihoods related to economic indicators and biodiversity and the variety of species harvested on farms and used for self-consumption. Family labor helps to ensure local food security and generate income. |
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