Baye, E., Kiriakova, V., Uribarri, J., Moran, L. J., & Courten, B. d. (2017). Consumption of diets with low advanced glycation end products improves cardiometabolic parameters: Meta-analysis of randomised controlled trials. Nature Portfolio.
Style de citation Chicago (17e éd.)Baye, Estifanos, Velislava Kiriakova, Jaime Uribarri, Lisa J. Moran, et Barbora de Courten. Consumption of Diets with Low Advanced Glycation End Products Improves Cardiometabolic Parameters: Meta-analysis of Randomised Controlled Trials. Nature Portfolio, 2017.
Style de citation MLA (8e éd.)Baye, Estifanos, et al. Consumption of Diets with Low Advanced Glycation End Products Improves Cardiometabolic Parameters: Meta-analysis of Randomised Controlled Trials. Nature Portfolio, 2017.
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