Étude ethnotaxonomique des espèces fruitières spontanées comestibles chez l’ethnie Diola d’Oussouye (Sénégal)

Natural products of plant meet a renewed interest for a decade. However, climate change and human action have led to a degradation of the natural ecosystems and extinction for certain plant. This study contributes to a better knowledge of popular classification systems of spontaneous plants. Ethnobo...

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Autores principales:	Yves Djihounouck, Doudou Diop, César Bassène, Mame Samba Mbaye, Richard Demba Diop, Babacar Faye, Kandioura Noba
Formato:	article
Lenguaje:	FR
Publicado:	Éditions en environnement VertigO 2019
Materias:	spontaneous fruit species edible popular classification Diola Oussouye traditional community Environmental sciences GE1-350
Acceso en línea:	https://doaj.org/article/b59228a1f9954072a4c641206b79e177
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spelling	oai:doaj.org-article:b59228a1f9954072a4c641206b79e1772021-12-02T09:59:29ZÉtude ethnotaxonomique des espèces fruitières spontanées comestibles chez l’ethnie Diola d’Oussouye (Sénégal)1492-844210.4000/vertigo.24518https://doaj.org/article/b59228a1f9954072a4c641206b79e1772019-03-01T00:00:00Zhttp://journals.openedition.org/vertigo/24518https://doaj.org/toc/1492-8442Natural products of plant meet a renewed interest for a decade. However, climate change and human action have led to a degradation of the natural ecosystems and extinction for certain plant. This study contributes to a better knowledge of popular classification systems of spontaneous plants. Ethnobotanics survey based on an open semi structured interview, exchanges oral and direct observations were made in the field. They took place in 33 villages of Oussouye department which is the Diola’s bastion. They mobilized 82 informants including 30 groups and 52 individuals with male predominance. In fact, we had 80.77 % men against 19.23 % women. Our results showed that among 62 wild botanical species, only 4 were domesticated. They are for the greater part tree and bush, and are more present in the vegetable circles. The dominant families are Annonaceae and Apocynaceae and the most important use values are noted in Arecaceae with 10.52 and Anacardiaceae with 8 ; the generic diversity is mostly marked by Anacardiaceae. The population uses 17 classifications systems of nomination of plants. The classification “bu” is mostly used on localities such as : Huluf, Esulalu, Ejamat, Her and those of “ni”, “nu” in Dyiwat. In addition 7 tables reference are mentioned and order of importance are : use, animal, morphology, ecology onomatopoeia and metaphor. The results bring out different edible fruit species, the age group of people which master better the knowledge related to these plants and methods of popular classification.Yves DjihounouckDoudou DiopCésar BassèneMame Samba MbayeRichard Demba DiopBabacar FayeKandioura NobaÉditions en environnement VertigOarticlespontaneous fruit speciesediblepopular classificationDiolaOussouyetraditional communityEnvironmental sciencesGE1-350FRVertigO, Vol 19, Iss 1 (2019)
institution	DOAJ
collection	DOAJ
language	FR
topic	spontaneous fruit species edible popular classification Diola Oussouye traditional community Environmental sciences GE1-350
spellingShingle	spontaneous fruit species edible popular classification Diola Oussouye traditional community Environmental sciences GE1-350 Yves Djihounouck Doudou Diop César Bassène Mame Samba Mbaye Richard Demba Diop Babacar Faye Kandioura Noba Étude ethnotaxonomique des espèces fruitières spontanées comestibles chez l’ethnie Diola d’Oussouye (Sénégal)
description	Natural products of plant meet a renewed interest for a decade. However, climate change and human action have led to a degradation of the natural ecosystems and extinction for certain plant. This study contributes to a better knowledge of popular classification systems of spontaneous plants. Ethnobotanics survey based on an open semi structured interview, exchanges oral and direct observations were made in the field. They took place in 33 villages of Oussouye department which is the Diola’s bastion. They mobilized 82 informants including 30 groups and 52 individuals with male predominance. In fact, we had 80.77 % men against 19.23 % women. Our results showed that among 62 wild botanical species, only 4 were domesticated. They are for the greater part tree and bush, and are more present in the vegetable circles. The dominant families are Annonaceae and Apocynaceae and the most important use values are noted in Arecaceae with 10.52 and Anacardiaceae with 8 ; the generic diversity is mostly marked by Anacardiaceae. The population uses 17 classifications systems of nomination of plants. The classification “bu” is mostly used on localities such as : Huluf, Esulalu, Ejamat, Her and those of “ni”, “nu” in Dyiwat. In addition 7 tables reference are mentioned and order of importance are : use, animal, morphology, ecology onomatopoeia and metaphor. The results bring out different edible fruit species, the age group of people which master better the knowledge related to these plants and methods of popular classification.
format	article
author	Yves Djihounouck Doudou Diop César Bassène Mame Samba Mbaye Richard Demba Diop Babacar Faye Kandioura Noba
author_facet	Yves Djihounouck Doudou Diop César Bassène Mame Samba Mbaye Richard Demba Diop Babacar Faye Kandioura Noba
author_sort	Yves Djihounouck
title	Étude ethnotaxonomique des espèces fruitières spontanées comestibles chez l’ethnie Diola d’Oussouye (Sénégal)
title_short	Étude ethnotaxonomique des espèces fruitières spontanées comestibles chez l’ethnie Diola d’Oussouye (Sénégal)
title_full	Étude ethnotaxonomique des espèces fruitières spontanées comestibles chez l’ethnie Diola d’Oussouye (Sénégal)
title_fullStr	Étude ethnotaxonomique des espèces fruitières spontanées comestibles chez l’ethnie Diola d’Oussouye (Sénégal)
title_full_unstemmed	Étude ethnotaxonomique des espèces fruitières spontanées comestibles chez l’ethnie Diola d’Oussouye (Sénégal)
title_sort	étude ethnotaxonomique des espèces fruitières spontanées comestibles chez l’ethnie diola d’oussouye (sénégal)
publisher	Éditions en environnement VertigO
publishDate	2019
url	https://doaj.org/article/b59228a1f9954072a4c641206b79e177
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Étude ethnotaxonomique des espèces fruitières spontanées comestibles chez l’ethnie Diola d’Oussouye (Sénégal)

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