Preparation, Characterization, and Anticancer Effects of Capsaicin-Loaded Nanoliposomes

Background: Medicinal plants have proven their value as a source of molecules with therapeutic potential, and recent studies have shown that capsaicin has profound anticancer effects in several types of human cancers. However, its clinical use is handicapped due to its poor pharmacokinetics. This st...

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Autores principales: Ali Al-Samydai, Walhan Alshaer, Emad A. S. Al-Dujaili, Hanan Azzam, Talal Aburjai
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Lenguaje:EN
Publicado: MDPI AG 2021
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Acceso en línea:https://doaj.org/article/b7239fcd422341248863f7f68637c6ce
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spelling oai:doaj.org-article:b7239fcd422341248863f7f68637c6ce2021-11-25T18:35:54ZPreparation, Characterization, and Anticancer Effects of Capsaicin-Loaded Nanoliposomes10.3390/nu131139952072-6643https://doaj.org/article/b7239fcd422341248863f7f68637c6ce2021-11-01T00:00:00Zhttps://www.mdpi.com/2072-6643/13/11/3995https://doaj.org/toc/2072-6643Background: Medicinal plants have proven their value as a source of molecules with therapeutic potential, and recent studies have shown that capsaicin has profound anticancer effects in several types of human cancers. However, its clinical use is handicapped due to its poor pharmacokinetics. This study aims to enhance capsaicin’s pharmacokinetic properties by loading the molecule into nanoliposomes model and testing its anticancer activity. Methods: Nanoliposomes were prepared using the thin-film method, and characteristics were examined followed by qualitative and quantitative analyses of encapsulation efficiency and drug loading using HPLC at different lipid/capsaicin ratios. Cell viability assay (MTT) was used to determine IC<sub>50</sub>. Results: Capsaicin-loaded nanoliposomes showed optimum characteristics of morphology, particle size, zeta potential, and stability. In vitro anticancer activity of capsaicin and capsaicin-loaded nanoliposomes were compared against MCF7, MDA-MB-231, K562, PANC1, and A375 cell lines. Capsaicin-loaded nanoliposomes showed significant improvement in anticancer activity against cancers cell lines studied (<i>p</i> < 0.001), with increased selectivity against cancer cells compared to capsaicin. Conclusion: The encapsulated capsaicin nanoliposomes produced an improvement in pharmacokinetics properties, enhancing the anticancer activity and selectivity compared with capsaicin. This model seems to offer a potential for developing capsaicin formulations for the prevention and treatment of cancer.Ali Al-SamydaiWalhan AlshaerEmad A. S. Al-DujailiHanan AzzamTalal AburjaiMDPI AGarticleanticancer<i>Capsicum annuum</i>capsaicinnanoliposomespolymer-based nanocarriersrelease kineticsNutrition. Foods and food supplyTX341-641ENNutrients, Vol 13, Iss 3995, p 3995 (2021)
institution DOAJ
collection DOAJ
language EN
topic anticancer
<i>Capsicum annuum</i>
capsaicin
nanoliposomes
polymer-based nanocarriers
release kinetics
Nutrition. Foods and food supply
TX341-641
spellingShingle anticancer
<i>Capsicum annuum</i>
capsaicin
nanoliposomes
polymer-based nanocarriers
release kinetics
Nutrition. Foods and food supply
TX341-641
Ali Al-Samydai
Walhan Alshaer
Emad A. S. Al-Dujaili
Hanan Azzam
Talal Aburjai
Preparation, Characterization, and Anticancer Effects of Capsaicin-Loaded Nanoliposomes
description Background: Medicinal plants have proven their value as a source of molecules with therapeutic potential, and recent studies have shown that capsaicin has profound anticancer effects in several types of human cancers. However, its clinical use is handicapped due to its poor pharmacokinetics. This study aims to enhance capsaicin’s pharmacokinetic properties by loading the molecule into nanoliposomes model and testing its anticancer activity. Methods: Nanoliposomes were prepared using the thin-film method, and characteristics were examined followed by qualitative and quantitative analyses of encapsulation efficiency and drug loading using HPLC at different lipid/capsaicin ratios. Cell viability assay (MTT) was used to determine IC<sub>50</sub>. Results: Capsaicin-loaded nanoliposomes showed optimum characteristics of morphology, particle size, zeta potential, and stability. In vitro anticancer activity of capsaicin and capsaicin-loaded nanoliposomes were compared against MCF7, MDA-MB-231, K562, PANC1, and A375 cell lines. Capsaicin-loaded nanoliposomes showed significant improvement in anticancer activity against cancers cell lines studied (<i>p</i> < 0.001), with increased selectivity against cancer cells compared to capsaicin. Conclusion: The encapsulated capsaicin nanoliposomes produced an improvement in pharmacokinetics properties, enhancing the anticancer activity and selectivity compared with capsaicin. This model seems to offer a potential for developing capsaicin formulations for the prevention and treatment of cancer.
format article
author Ali Al-Samydai
Walhan Alshaer
Emad A. S. Al-Dujaili
Hanan Azzam
Talal Aburjai
author_facet Ali Al-Samydai
Walhan Alshaer
Emad A. S. Al-Dujaili
Hanan Azzam
Talal Aburjai
author_sort Ali Al-Samydai
title Preparation, Characterization, and Anticancer Effects of Capsaicin-Loaded Nanoliposomes
title_short Preparation, Characterization, and Anticancer Effects of Capsaicin-Loaded Nanoliposomes
title_full Preparation, Characterization, and Anticancer Effects of Capsaicin-Loaded Nanoliposomes
title_fullStr Preparation, Characterization, and Anticancer Effects of Capsaicin-Loaded Nanoliposomes
title_full_unstemmed Preparation, Characterization, and Anticancer Effects of Capsaicin-Loaded Nanoliposomes
title_sort preparation, characterization, and anticancer effects of capsaicin-loaded nanoliposomes
publisher MDPI AG
publishDate 2021
url https://doaj.org/article/b7239fcd422341248863f7f68637c6ce
work_keys_str_mv AT alialsamydai preparationcharacterizationandanticancereffectsofcapsaicinloadednanoliposomes
AT walhanalshaer preparationcharacterizationandanticancereffectsofcapsaicinloadednanoliposomes
AT emadasaldujaili preparationcharacterizationandanticancereffectsofcapsaicinloadednanoliposomes
AT hananazzam preparationcharacterizationandanticancereffectsofcapsaicinloadednanoliposomes
AT talalaburjai preparationcharacterizationandanticancereffectsofcapsaicinloadednanoliposomes
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