Genome-Wide Analysis of the Fatty Acid Desaturase Gene Family Reveals the Key Role of PfFAD3 in α-Linolenic Acid Biosynthesis in Perilla Seeds
Perilla (Perilla frutescens), a traditional medicinal and oilseed crop in Asia, contains extremely high levels of polyunsaturated α-linolenic acid (ALA) (up to 60.9%) in its seeds. ALA biosynthesis is a multistep process catalyzed by fatty acid desaturases (FADs), but the FAD gene family in perilla...
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Main Authors: | Wu Duan, Yang Shi-Mei, Shang Zhi-Wei, Xu Jing, Zhao De-Gang, Wang Hong-Bin, Shen Qi |
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Format: | article |
Language: | EN |
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Frontiers Media S.A.
2021
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Online Access: | https://doaj.org/article/ba0c5f5be292482d9998e90a5b86d9cc |
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