Life Cycle Analysis of Sotol Production in Mexico
Sotol is a Mexican distilled spirit produced in Northern Mexico. The estimated annual production of sotol is at around 5,200 hl per year. This industry grows at an average rate of 5% per year. The Mexican Sotol Council and the Sotol Certificate Council are regulatory bodies dedicated to monitoring t...
Guardado en:
Autores principales: | Juan Manuel Madrid-Solórzano, Jorge Luis García-Alcaraz, Emilio Jiménez Macías, Eduardo Martínez Cámara, Julio Blanco Fernández |
---|---|
Formato: | article |
Lenguaje: | EN |
Publicado: |
Frontiers Media S.A.
2021
|
Materias: | |
Acceso en línea: | https://doaj.org/article/bbd312fbc4fc4d8fbae3079cf5a0040c |
Etiquetas: |
Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
|
Ejemplares similares
-
Bacanora and Sotol: So Far, So Close
por: Alfonso A. Gardea, et al.
Publicado: (2012) -
Alleviating Chilling Injury in Stored Pomegranate Using a Single Intermittent Warming Cycle: Fatty Acid and Polyamine Modifications
por: Leila Taghipour, et al.
Publicado: (2021) -
Author Correction: Advances in 3D peptide hydrogel models in cancer research
por: Jingwen Xu, et al.
Publicado: (2021) -
White button mushroom interrupts tissue AR-mediated TMPRSS2 expression and attenuates pro-inflammatory cytokines in C57BL/6 mice
por: Xiaoqiang Wang, et al.
Publicado: (2021) -
Rising levels of antioxidative phyllobilins in stored agricultural produce and their impact on consumer acceptance
por: Cornelia A. Karg, et al.
Publicado: (2021)