Short Communication: Genetic polymorphism of registered and popularly cultivated coffee (Coffea spp.) in the Philippines using inter-simple sequence repeats markers

Abstract. Panaligan AC, Baltazar MD, Alejandro GJD. 2020. Short Communication: Genetic polymorphism of registered and popularly cultivated coffee (Coffea spp.) in the Philippines using inter-simple sequence repeats markers. Biodiversitas 21: 4228-4233. Three Coffea species, namely Coffea arabica, Co...

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Autores principales: Arleen Panaligan, MIRIAM D. BALTAZAR, GRECEBIO JONATHAN D. ALEJANDRO
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Publicado: MBI & UNS Solo 2020
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Acceso en línea:https://doaj.org/article/bc3d34a76c9446febb61fab71d6eb175
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spelling oai:doaj.org-article:bc3d34a76c9446febb61fab71d6eb1752021-11-22T00:41:43ZShort Communication: Genetic polymorphism of registered and popularly cultivated coffee (Coffea spp.) in the Philippines using inter-simple sequence repeats markers1412-033X2085-472210.13057/biodiv/d210938https://doaj.org/article/bc3d34a76c9446febb61fab71d6eb1752020-08-01T00:00:00Zhttps://smujo.id/biodiv/article/view/6165https://doaj.org/toc/1412-033Xhttps://doaj.org/toc/2085-4722Abstract. Panaligan AC, Baltazar MD, Alejandro GJD. 2020. Short Communication: Genetic polymorphism of registered and popularly cultivated coffee (Coffea spp.) in the Philippines using inter-simple sequence repeats markers. Biodiversitas 21: 4228-4233. Three Coffea species, namely Coffea arabica, Coffea canephora and Coffea liberica have been commercially cultivated in the Philippines. Genetic variability analysis of these species is important for the conservation of genetic resources and breeding programs. Hence, this study was carried out to identify polymorphic inter-simple sequence repeats (ISSR) markers and determine the genetic variation of these three commercially cultivated coffee species. Twenty-nine DNA samples from young coffee leaves were extracted and PCR amplified. Of the 29 primers used, seven produced clear and reproducible bands. In the 54 bands produced, 51 were polymorphic. The number of bands amplified by each primer varied from 5 to 12 with an average of 7.71 bands. Polymorphism percentage ranged from 80 to 100. This is the first time that ISSR markers were used to determine the genetic variation of coffee in the Philippines. The study demonstrated the efficiency of ISSR markers to assess genetic variation in cultivated coffee species. The ISSR markers were able to differentiate the coffee germplasm at the interspecific and intraspecific levels. These results suggest the potential of ISSR markers for genetic diversity analysis of commercial coffee and varietal identification of elite varieties using DNA fingerprinting.Arleen PanaliganMIRIAM D. BALTAZARGRECEBIO JONATHAN D. ALEJANDROMBI & UNS Soloarticlecoffea, coffee, genetic diversity, inter-simple sequence repeat (issr), polymorphismBiology (General)QH301-705.5ENBiodiversitas, Vol 21, Iss 9 (2020)
institution DOAJ
collection DOAJ
language EN
topic coffea, coffee, genetic diversity, inter-simple sequence repeat (issr), polymorphism
Biology (General)
QH301-705.5
spellingShingle coffea, coffee, genetic diversity, inter-simple sequence repeat (issr), polymorphism
Biology (General)
QH301-705.5
Arleen Panaligan
MIRIAM D. BALTAZAR
GRECEBIO JONATHAN D. ALEJANDRO
Short Communication: Genetic polymorphism of registered and popularly cultivated coffee (Coffea spp.) in the Philippines using inter-simple sequence repeats markers
description Abstract. Panaligan AC, Baltazar MD, Alejandro GJD. 2020. Short Communication: Genetic polymorphism of registered and popularly cultivated coffee (Coffea spp.) in the Philippines using inter-simple sequence repeats markers. Biodiversitas 21: 4228-4233. Three Coffea species, namely Coffea arabica, Coffea canephora and Coffea liberica have been commercially cultivated in the Philippines. Genetic variability analysis of these species is important for the conservation of genetic resources and breeding programs. Hence, this study was carried out to identify polymorphic inter-simple sequence repeats (ISSR) markers and determine the genetic variation of these three commercially cultivated coffee species. Twenty-nine DNA samples from young coffee leaves were extracted and PCR amplified. Of the 29 primers used, seven produced clear and reproducible bands. In the 54 bands produced, 51 were polymorphic. The number of bands amplified by each primer varied from 5 to 12 with an average of 7.71 bands. Polymorphism percentage ranged from 80 to 100. This is the first time that ISSR markers were used to determine the genetic variation of coffee in the Philippines. The study demonstrated the efficiency of ISSR markers to assess genetic variation in cultivated coffee species. The ISSR markers were able to differentiate the coffee germplasm at the interspecific and intraspecific levels. These results suggest the potential of ISSR markers for genetic diversity analysis of commercial coffee and varietal identification of elite varieties using DNA fingerprinting.
format article
author Arleen Panaligan
MIRIAM D. BALTAZAR
GRECEBIO JONATHAN D. ALEJANDRO
author_facet Arleen Panaligan
MIRIAM D. BALTAZAR
GRECEBIO JONATHAN D. ALEJANDRO
author_sort Arleen Panaligan
title Short Communication: Genetic polymorphism of registered and popularly cultivated coffee (Coffea spp.) in the Philippines using inter-simple sequence repeats markers
title_short Short Communication: Genetic polymorphism of registered and popularly cultivated coffee (Coffea spp.) in the Philippines using inter-simple sequence repeats markers
title_full Short Communication: Genetic polymorphism of registered and popularly cultivated coffee (Coffea spp.) in the Philippines using inter-simple sequence repeats markers
title_fullStr Short Communication: Genetic polymorphism of registered and popularly cultivated coffee (Coffea spp.) in the Philippines using inter-simple sequence repeats markers
title_full_unstemmed Short Communication: Genetic polymorphism of registered and popularly cultivated coffee (Coffea spp.) in the Philippines using inter-simple sequence repeats markers
title_sort short communication: genetic polymorphism of registered and popularly cultivated coffee (coffea spp.) in the philippines using inter-simple sequence repeats markers
publisher MBI & UNS Solo
publishDate 2020
url https://doaj.org/article/bc3d34a76c9446febb61fab71d6eb175
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