Moringa (Moringa oleifera L.): An underutilized and traditionally valued tree holding remarkable potential

Moringa (Moringa oleifera L.) commonly known as “drumstick tree” belongs to the family Moringaceae. It is now grown worldwide but its native region is India. It is a fast-growing tree that responds to low inputs and has high regeneration potential after cutting. Its nutritional value and capacity to...

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Autores principales:	Minakshi Jattan, N Kumari, Raj Kumar, A Kumar, B Rani, D S Phogat, S Kumar, P Kumar
Formato:	article
Lenguaje:	EN
Publicado:	Society for Promotion of Horticulture - Indian Institute of Horticultural Research 2021
Materias:	antioxidants fodder livestock malnutrition moringa nutrients pharmaceutical Plant culture SB1-1110
Acceso en línea:	https://doaj.org/article/bc9a4a1eaf5c4c7d8d8d898aeca76ea7
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spelling	oai:doaj.org-article:bc9a4a1eaf5c4c7d8d8d898aeca76ea72021-12-02T18:38:22ZMoringa (Moringa oleifera L.): An underutilized and traditionally valued tree holding remarkable potential0973-354X2582-489910.24154/JHS.2021.v16i01.001https://doaj.org/article/bc9a4a1eaf5c4c7d8d8d898aeca76ea72021-06-01T00:00:00Zhttps://jhs.iihr.res.in/index.php/jhs/article/view/1073https://doaj.org/toc/0973-354Xhttps://doaj.org/toc/2582-4899Moringa (Moringa oleifera L.) commonly known as “drumstick tree” belongs to the family Moringaceae. It is now grown worldwide but its native region is India. It is a fast-growing tree that responds to low inputs and has high regeneration potential after cutting. Its nutritional value and capacity to grow economically in different soils and environmental conditions make it a wonder tree. It is highly nutritious and each part is being utilized in various forms. It is widely cultivated for its young pods, flowers, and leaves for use as traditional herbal medicine and vegetable. It is also used by indigenous people in the tropics and sub-tropics as a source of remedies. The leaves are also used as a source of fodder in many countries of the world as they can sustain green fodder availability around the year without extra efforts. Various parts of this tree are good sources of ascorbic acid, calcium, iron, protein, and antioxidant compounds. Hence, its remarkable properties help to fight nutritional deficiency, human diseases and improve the performance of livestock.Minakshi JattanN KumariRaj KumarA KumarB RaniD S PhogatS KumarP KumarSociety for Promotion of Horticulture - Indian Institute of Horticultural ResearcharticleantioxidantsfodderlivestockmalnutritionmoringanutrientspharmaceuticalPlant cultureSB1-1110ENJournal of Horticultural Sciences, Vol 16, Iss 1, Pp 1-13 (2021)
institution	DOAJ
collection	DOAJ
language	EN
topic	antioxidants fodder livestock malnutrition moringa nutrients pharmaceutical Plant culture SB1-1110
spellingShingle	antioxidants fodder livestock malnutrition moringa nutrients pharmaceutical Plant culture SB1-1110 Minakshi Jattan N Kumari Raj Kumar A Kumar B Rani D S Phogat S Kumar P Kumar Moringa (Moringa oleifera L.): An underutilized and traditionally valued tree holding remarkable potential
description	Moringa (Moringa oleifera L.) commonly known as “drumstick tree” belongs to the family Moringaceae. It is now grown worldwide but its native region is India. It is a fast-growing tree that responds to low inputs and has high regeneration potential after cutting. Its nutritional value and capacity to grow economically in different soils and environmental conditions make it a wonder tree. It is highly nutritious and each part is being utilized in various forms. It is widely cultivated for its young pods, flowers, and leaves for use as traditional herbal medicine and vegetable. It is also used by indigenous people in the tropics and sub-tropics as a source of remedies. The leaves are also used as a source of fodder in many countries of the world as they can sustain green fodder availability around the year without extra efforts. Various parts of this tree are good sources of ascorbic acid, calcium, iron, protein, and antioxidant compounds. Hence, its remarkable properties help to fight nutritional deficiency, human diseases and improve the performance of livestock.
format	article
author	Minakshi Jattan N Kumari Raj Kumar A Kumar B Rani D S Phogat S Kumar P Kumar
author_facet	Minakshi Jattan N Kumari Raj Kumar A Kumar B Rani D S Phogat S Kumar P Kumar
author_sort	Minakshi Jattan
title	Moringa (Moringa oleifera L.): An underutilized and traditionally valued tree holding remarkable potential
title_short	Moringa (Moringa oleifera L.): An underutilized and traditionally valued tree holding remarkable potential
title_full	Moringa (Moringa oleifera L.): An underutilized and traditionally valued tree holding remarkable potential
title_fullStr	Moringa (Moringa oleifera L.): An underutilized and traditionally valued tree holding remarkable potential
title_full_unstemmed	Moringa (Moringa oleifera L.): An underutilized and traditionally valued tree holding remarkable potential
title_sort	moringa (moringa oleifera l.): an underutilized and traditionally valued tree holding remarkable potential
publisher	Society for Promotion of Horticulture - Indian Institute of Horticultural Research
publishDate	2021
url	https://doaj.org/article/bc9a4a1eaf5c4c7d8d8d898aeca76ea7
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Moringa (Moringa oleifera L.): An underutilized and traditionally valued tree holding remarkable potential

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