An Empirical Study on How Livestreaming Can Contribute to the Sustainability of Green Agri-Food Entrepreneurial Firms
During the COVID-19 pandemic, digital technology has been used in all aspects of the agricultural field. How to seize the opportunity to achieve the production-marketing connection is increasingly becoming a top concern for green agri-food enterprises. Based on the theory of a task–technology fit, t...
Guardado en:
Autores principales: | Mengmeng Wang, Xue Fan |
---|---|
Formato: | article |
Lenguaje: | EN |
Publicado: |
MDPI AG
2021
|
Materias: | |
Acceso en línea: | https://doaj.org/article/bcc6792c4e3545f2b74829c79204ad17 |
Etiquetas: |
Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
|
Ejemplares similares
-
Does the Female Presence in Corporate Governance Influence the Level of Indebtedness in Agri-Food Family Firms?
por: Cristina Fenoy-Castaño, et al.
Publicado: (2021) -
Extrinsic factors influencing the bid/no-bid decision of construction contracting firms: Impact of firm size and experience
por: Maqsoom,Ahsen, et al.
Publicado: (2020) -
Corporate Social Responsibility Disclosure and Its Effect on Firm Risk: An Empirical Research on Vietnamese Firms
por: Cao Thi Mien Thuy, et al.
Publicado: (2021) -
Financing Strategies of New Technology-Based Firms: A Comparison of Women-and Men-Owned Firms
por: Robb,Alicia M, et al.
Publicado: (2010) -
How do design parameters of firm governance affect collaboration process dimensions in professional service firm?
por: Budiarso, et al.
Publicado: (2021)