Salamah, N., Erwanto, Y., Martono, S., & Rohman, A. (2021). The Employment of Real-Time Polymerase Chain Reaction Using Species-Specific Primer Targeting on D-Loop Mitochondria for Identification of Porcine Gelatin in Soft Candy. Department of Chemistry, Universitas Gadjah Mada.
Style de citation Chicago (17e éd.)Salamah, Nina, Yuny Erwanto, Sudibyo Martono, et Abdul Rohman. The Employment of Real-Time Polymerase Chain Reaction Using Species-Specific Primer Targeting on D-Loop Mitochondria for Identification of Porcine Gelatin in Soft Candy. Department of Chemistry, Universitas Gadjah Mada, 2021.
Style de citation MLA (8e éd.)Salamah, Nina, et al. The Employment of Real-Time Polymerase Chain Reaction Using Species-Specific Primer Targeting on D-Loop Mitochondria for Identification of Porcine Gelatin in Soft Candy. Department of Chemistry, Universitas Gadjah Mada, 2021.