SOCIAL RESPONSIBILITY IN FOOD INDUSTRY

There are many different front-of-pack nutrition labels and there is not yet established a convergence. Governments and manufacturers try to provide more nutritional information on food labels. The analysis covered the period between 1980 and 2021. This study increases the attention of all stakehold...

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Autores principales: Luminița-Mihaela Dumitrașcu, Dumitru-Florin Moise
Formato: article
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Publicado: University of Oradea 2021
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Acceso en línea:https://doaj.org/article/bf1a3220978c4e1d9213365a2cfab7f8
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