Structure and Undulations of Escin Adsorption Layer at Water Surface Studied by Molecular Dynamics
The saponin escin, extracted from horse chestnut seeds, forms adsorption layers with high viscoelasticity and low gas permeability. Upon deformation, escin adsorption layers often feature surface wrinkles with characteristic wavelength. In previous studies, we investigated the origin of this behavio...
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Autores principales: | Sonya Tsibranska, Anela Ivanova, Slavka Tcholakova, Nikolai Denkov |
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Formato: | article |
Lenguaje: | EN |
Publicado: |
MDPI AG
2021
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Materias: | |
Acceso en línea: | https://doaj.org/article/bfe1f35df684487c8803ab796ea6cc5f |
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