Sub-chronic low-dose arsenic in rice exposure induces gut microbiome perturbations in mice
Long-term consumption of arsenic-contaminated rice has become a public health issue that urgently needs to be addressed. In this study, mice were exposed to arsenic in rice (low dose, 0.91 mg/kg; medium dose, 9.1 mg/kg) for 30 days and 60 days, respectively, and the effects on pathological structure...
Guardado en:
Autores principales: | Fubin Chen, Yu Luo, Chengji Li, Jiating Wang, Linkang Chen, Xiaoting Zhong, Bin Zhang, Qijiong Zhu, Rong Zou, Xuming Guo, Yubin Zhou, Lianxian Guo |
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Formato: | article |
Lenguaje: | EN |
Publicado: |
Elsevier
2021
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Materias: | |
Acceso en línea: | https://doaj.org/article/c0e53e01fc37401187b1c819883d5e83 |
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