Sub-chronic low-dose arsenic in rice exposure induces gut microbiome perturbations in mice
Long-term consumption of arsenic-contaminated rice has become a public health issue that urgently needs to be addressed. In this study, mice were exposed to arsenic in rice (low dose, 0.91 mg/kg; medium dose, 9.1 mg/kg) for 30 days and 60 days, respectively, and the effects on pathological structure...
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Auteurs principaux: | , , , , , , , , , , , |
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Format: | article |
Langue: | EN |
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Elsevier
2021
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Accès en ligne: | https://doaj.org/article/c0e53e01fc37401187b1c819883d5e83 |
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