Les producteurs de grandes cultures dans le périurbain toulousain. Quelle insertion dans les territoires de la demande urbaine ?

In France, suburban farming faces a paradox. The “urban demand” expressed by local authorities promotes locally grown food, specifically of fresh products, and demonstrates a concern for maintaining the quality and the accessibility of the nearby environment of the cities. The agricultural area is n...

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Autores principales:	Isabelle Duvernoy, Sylvie Paradis
Formato:	article
Lenguaje:	DE EN FR IT PT
Publicado:	Unité Mixte de Recherche 8504 Géographie-cités 2016
Materias:	suburb agriculture field crop territory recomposition perception Toulouse Geography (General) G1-922
Acceso en línea:	https://doaj.org/article/c174207555eb40c8b5a31f4896760a3a
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id	oai:doaj.org-article:c174207555eb40c8b5a31f4896760a3a
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spelling	oai:doaj.org-article:c174207555eb40c8b5a31f4896760a3a2021-12-02T11:15:33ZLes producteurs de grandes cultures dans le périurbain toulousain. Quelle insertion dans les territoires de la demande urbaine ?1278-336610.4000/cybergeo.27478https://doaj.org/article/c174207555eb40c8b5a31f4896760a3a2016-01-01T00:00:00Zhttp://journals.openedition.org/cybergeo/27478https://doaj.org/toc/1278-3366In France, suburban farming faces a paradox. The “urban demand” expressed by local authorities promotes locally grown food, specifically of fresh products, and demonstrates a concern for maintaining the quality and the accessibility of the nearby environment of the cities. The agricultural area is now better protected by the planning documents. However, a majority of the farms are dedicated to field cropping, not to fresh products. To overcome this opposition, this paper questions the embeddedness of field croppers in the urban space. We studied the relationship of field crops producers to their territory by distinguishing three dimensions in the role of place, following J.Agnew (1990). These dimensions were used as a guide for interviewing 15 field crops producers in the urban and suburban areas of Toulouse, the fourth largest French city. The qualitative analysis of the interviews reveals the specific suburban context of their activity in order to offer a better support and to develop new services and goods for the urban life.Isabelle DuvernoySylvie ParadisUnité Mixte de Recherche 8504 Géographie-citésarticlesuburbagriculturefield cropterritory recompositionperceptionToulouseGeography (General)G1-922DEENFRITPTCybergeo (2016)
institution	DOAJ
collection	DOAJ
language	DE EN FR IT PT
topic	suburb agriculture field crop territory recomposition perception Toulouse Geography (General) G1-922
spellingShingle	suburb agriculture field crop territory recomposition perception Toulouse Geography (General) G1-922 Isabelle Duvernoy Sylvie Paradis Les producteurs de grandes cultures dans le périurbain toulousain. Quelle insertion dans les territoires de la demande urbaine ?
description	In France, suburban farming faces a paradox. The “urban demand” expressed by local authorities promotes locally grown food, specifically of fresh products, and demonstrates a concern for maintaining the quality and the accessibility of the nearby environment of the cities. The agricultural area is now better protected by the planning documents. However, a majority of the farms are dedicated to field cropping, not to fresh products. To overcome this opposition, this paper questions the embeddedness of field croppers in the urban space. We studied the relationship of field crops producers to their territory by distinguishing three dimensions in the role of place, following J.Agnew (1990). These dimensions were used as a guide for interviewing 15 field crops producers in the urban and suburban areas of Toulouse, the fourth largest French city. The qualitative analysis of the interviews reveals the specific suburban context of their activity in order to offer a better support and to develop new services and goods for the urban life.
format	article
author	Isabelle Duvernoy Sylvie Paradis
author_facet	Isabelle Duvernoy Sylvie Paradis
author_sort	Isabelle Duvernoy
title	Les producteurs de grandes cultures dans le périurbain toulousain. Quelle insertion dans les territoires de la demande urbaine ?
title_short	Les producteurs de grandes cultures dans le périurbain toulousain. Quelle insertion dans les territoires de la demande urbaine ?
title_full	Les producteurs de grandes cultures dans le périurbain toulousain. Quelle insertion dans les territoires de la demande urbaine ?
title_fullStr	Les producteurs de grandes cultures dans le périurbain toulousain. Quelle insertion dans les territoires de la demande urbaine ?
title_full_unstemmed	Les producteurs de grandes cultures dans le périurbain toulousain. Quelle insertion dans les territoires de la demande urbaine ?
title_sort	les producteurs de grandes cultures dans le périurbain toulousain. quelle insertion dans les territoires de la demande urbaine ?
publisher	Unité Mixte de Recherche 8504 Géographie-cités
publishDate	2016
url	https://doaj.org/article/c174207555eb40c8b5a31f4896760a3a
work_keys_str_mv	AT isabelleduvernoy lesproducteursdegrandesculturesdansleperiurbaintoulousainquelleinsertiondanslesterritoiresdelademandeurbaine AT sylvieparadis lesproducteursdegrandesculturesdansleperiurbaintoulousainquelleinsertiondanslesterritoiresdelademandeurbaine
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Les producteurs de grandes cultures dans le périurbain toulousain. Quelle insertion dans les territoires de la demande urbaine ?

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