Li, X., Zhang, L., Ahammed, G. J., Li, Z., Wei, J., Shen, C., . . . Han, W. (2017). Stimulation in primary and secondary metabolism by elevated carbon dioxide alters green tea quality in Camellia sinensis L. Nature Portfolio.
Cita Chicago Style (17a ed.)Li, Xin, Lan Zhang, Golam Jalal Ahammed, Zhi-Xin Li, Ji-Peng Wei, Chen Shen, Peng Yan, Li-Ping Zhang, y Wen-Yan Han. Stimulation in Primary and Secondary Metabolism by Elevated Carbon Dioxide Alters Green Tea Quality in Camellia Sinensis L. Nature Portfolio, 2017.
Cita MLA (8a ed.)Li, Xin, et al. Stimulation in Primary and Secondary Metabolism by Elevated Carbon Dioxide Alters Green Tea Quality in Camellia Sinensis L. Nature Portfolio, 2017.
Precaución: Estas citas no son 100% exactas.