APA (7th ed.) Citation

Li, X., Zhang, L., Ahammed, G. J., Li, Z., Wei, J., Shen, C., . . . Han, W. (2017). Stimulation in primary and secondary metabolism by elevated carbon dioxide alters green tea quality in Camellia sinensis L. Nature Portfolio.

Chicago Style (17th ed.) Citation

Li, Xin, Lan Zhang, Golam Jalal Ahammed, Zhi-Xin Li, Ji-Peng Wei, Chen Shen, Peng Yan, Li-Ping Zhang, and Wen-Yan Han. Stimulation in Primary and Secondary Metabolism by Elevated Carbon Dioxide Alters Green Tea Quality in Camellia Sinensis L. Nature Portfolio, 2017.

MLA (8th ed.) Citation

Li, Xin, et al. Stimulation in Primary and Secondary Metabolism by Elevated Carbon Dioxide Alters Green Tea Quality in Camellia Sinensis L. Nature Portfolio, 2017.