Salmon lice infection in wild salmonids in marine protected areas: Comment on Serra-Llinares et al. (2014)
Serra-Llinares et al. (2014; Aquacult Environ Interact 5:1-16) analysed the association between the estimated production of salmon louse copepodites in salmon farms and lice infection levels in wild salmonids. The authors argued that 41% of the variance observed in the number of salmon lice on wild...
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Inter-Research
2016
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oai:doaj.org-article:c37a8ba496704011bfeb6b07acce1cf62021-11-11T11:02:52ZSalmon lice infection in wild salmonids in marine protected areas: Comment on Serra-Llinares et al. (2014)1869-215X1869-753410.3354/aei00180https://doaj.org/article/c37a8ba496704011bfeb6b07acce1cf62016-05-01T00:00:00Zhttps://www.int-res.com/abstracts/aei/v8/p349-350/https://doaj.org/toc/1869-215Xhttps://doaj.org/toc/1869-7534Serra-Llinares et al. (2014; Aquacult Environ Interact 5:1-16) analysed the association between the estimated production of salmon louse copepodites in salmon farms and lice infection levels in wild salmonids. The authors argued that 41% of the variance observed in the number of salmon lice on wild fish is explained by lice production in nearby salmon farms. The correlation identified by Serra-Llinares et al. (2014; their Fig. 3) could, however, be explained by an effect of temperature variation in time and space, rather than a causal relationship between salmon farming and lice infection in wild salmonids.PA JansenE BrunE SkjerveInter-ResearcharticleAquaculture. Fisheries. AnglingSH1-691EcologyQH540-549.5ENAquaculture Environment Interactions, Vol 8, Pp 349-350 (2016) |
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Aquaculture. Fisheries. Angling SH1-691 Ecology QH540-549.5 |
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Aquaculture. Fisheries. Angling SH1-691 Ecology QH540-549.5 PA Jansen E Brun E Skjerve Salmon lice infection in wild salmonids in marine protected areas: Comment on Serra-Llinares et al. (2014) |
description |
Serra-Llinares et al. (2014; Aquacult Environ Interact 5:1-16) analysed the association between the estimated production of salmon louse copepodites in salmon farms and lice infection levels in wild salmonids. The authors argued that 41% of the variance observed in the number of salmon lice on wild fish is explained by lice production in nearby salmon farms. The correlation identified by Serra-Llinares et al. (2014; their Fig. 3) could, however, be explained by an effect of temperature variation in time and space, rather than a causal relationship between salmon farming and lice infection in wild salmonids. |
format |
article |
author |
PA Jansen E Brun E Skjerve |
author_facet |
PA Jansen E Brun E Skjerve |
author_sort |
PA Jansen |
title |
Salmon lice infection in wild salmonids in marine protected areas: Comment on Serra-Llinares et al. (2014) |
title_short |
Salmon lice infection in wild salmonids in marine protected areas: Comment on Serra-Llinares et al. (2014) |
title_full |
Salmon lice infection in wild salmonids in marine protected areas: Comment on Serra-Llinares et al. (2014) |
title_fullStr |
Salmon lice infection in wild salmonids in marine protected areas: Comment on Serra-Llinares et al. (2014) |
title_full_unstemmed |
Salmon lice infection in wild salmonids in marine protected areas: Comment on Serra-Llinares et al. (2014) |
title_sort |
salmon lice infection in wild salmonids in marine protected areas: comment on serra-llinares et al. (2014) |
publisher |
Inter-Research |
publishDate |
2016 |
url |
https://doaj.org/article/c37a8ba496704011bfeb6b07acce1cf6 |
work_keys_str_mv |
AT pajansen salmonliceinfectioninwildsalmonidsinmarineprotectedareascommentonserrallinaresetal2014 AT ebrun salmonliceinfectioninwildsalmonidsinmarineprotectedareascommentonserrallinaresetal2014 AT eskjerve salmonliceinfectioninwildsalmonidsinmarineprotectedareascommentonserrallinaresetal2014 |
_version_ |
1718439165060710400 |