Fred Hugo SANDERSON, <em>Japan's Food Prospects and Policies</em>, Washington, Brookings Institución, 1978, 99 pp.
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| Format: | article |
| Language: | ES |
| Published: |
El Colegio de México, A.C.
1980
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| Online Access: | https://doaj.org/article/c3ca4fe4aa6c46d5883913f66a143ff9 |
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