A Meal Replacement Program for the Treatment of Obesity: A Cost-Effectiveness Analysis from the Swiss Payer’s Perspective
Mark Nuijten,1 Livia Dainelli,2 Bahareh Rasouli,3 Krysmaru Araujo Torres,4 Moreno Perugini,5 Agnieszka Marczewska2 1Health Economics and Valuation, A2M, Amsterdam, the Netherlands; 2Global Market Access & Pricing, Nestlé Health Science, Vevey, Switzerland; 3Institute of Environmental Medicine, K...
Guardado en:
Autores principales: | Nuijten M, Dainelli L, Rasouli B, Araujo Torres K, Perugini M, Marczewska A |
---|---|
Formato: | article |
Lenguaje: | EN |
Publicado: |
Dove Medical Press
2021
|
Materias: | |
Acceso en línea: | https://doaj.org/article/c45a67ae116d4a99ad091c7171d32529 |
Etiquetas: |
Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
|
Ejemplares similares
-
The omission of meals is associated with excess weight in adolescents
por: Brito,Larissa Cardoso de, et al.
Publicado: (2020) -
Economic efficiency of the production of fatteners fed blue lupine as a replacement for GM soybean meal
por: Marcin Sońta, et al.
Publicado: (2020) -
Effect of dietary replacement of soybean meal with linseed meal on feed intake, growth performance and carcass quality of broilers
por: Negasa Tamasgen, et al.
Publicado: (2021) -
Demography of Total Joint Replacement Surgeries Performed in a Tertiary Care Hospital: A Cross-sectional Survey
por: Shrawan Kumar Thapa, et al.
Publicado: (2021) -
Modular Total Femur Replacement for Staged Total Femur Replacement
por: Tat Woon Chao, MBBS, PGDipSurgAnat, et al.
Publicado: (2021)