Effects of pH on the Properties of Membrane Vesicles Including Glucosyltransferase in <i>Streptococcus mutans</i>
<i>Streptococcus mutans</i> releases membrane vesicles (MVs) and induces MV-dependent biofilm formation. Glucosyltransferases (Gtfs) are bound to MVs and contribute to the adhesion and glucans-dependent biofilm formation of early adherent bacteria on the tooth surface. The biofilm format...
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oai:doaj.org-article:c513a7a1a10940a4a812a251db67f8732021-11-25T18:25:00ZEffects of pH on the Properties of Membrane Vesicles Including Glucosyltransferase in <i>Streptococcus mutans</i>10.3390/microorganisms91123082076-2607https://doaj.org/article/c513a7a1a10940a4a812a251db67f8732021-11-01T00:00:00Zhttps://www.mdpi.com/2076-2607/9/11/2308https://doaj.org/toc/2076-2607<i>Streptococcus mutans</i> releases membrane vesicles (MVs) and induces MV-dependent biofilm formation. Glucosyltransferases (Gtfs) are bound to MVs and contribute to the adhesion and glucans-dependent biofilm formation of early adherent bacteria on the tooth surface. The biofilm formation of <i>S. mutans</i> may be controlled depending on whether the initial pH tends to be acidic or alkaline. In this study, the characteristics and effects of MVs extracted from various conditions {(initial pH 6.0 and 8.0 media prepared with lactic acid (LA) and acetic acid (AA), and with NaOH (NO), respectively)} on the biofilm formation of <i>S. mutans</i> and early adherent bacteria were investigated. The quantitative changes in glucans between primary pH 6.0 and 8.0 conditions were observed, associated with different activities affecting MV-dependent biofilm formation. The decreased amount of Gtfs on MVs under the initial pH 6.0 conditions strongly guided low levels of MV-dependent biofilm formation. However, in the initial pH 6.0 and 8.0 solutions prepared with AA and NO, the MVs in the biofilm appeared to be formed by the expression of glucans and/or extracellular DNA. These results suggest that the environmental pH conditions established by acid and alkaline factors determine the differences in the local pathogenic activities of biofilm development in the oral cavity.Yusuke IwabuchiTomoyo NakamuraYasuka KusumotoRyoma NakaoTsutomu IwamotoOsamu ShinozukaHidenobu SenpukuMDPI AGarticlebiofilmmembrane vesicleGtfCinitial pHacetic acidBiology (General)QH301-705.5ENMicroorganisms, Vol 9, Iss 2308, p 2308 (2021) |
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biofilm membrane vesicle GtfC initial pH acetic acid Biology (General) QH301-705.5 |
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biofilm membrane vesicle GtfC initial pH acetic acid Biology (General) QH301-705.5 Yusuke Iwabuchi Tomoyo Nakamura Yasuka Kusumoto Ryoma Nakao Tsutomu Iwamoto Osamu Shinozuka Hidenobu Senpuku Effects of pH on the Properties of Membrane Vesicles Including Glucosyltransferase in <i>Streptococcus mutans</i> |
description |
<i>Streptococcus mutans</i> releases membrane vesicles (MVs) and induces MV-dependent biofilm formation. Glucosyltransferases (Gtfs) are bound to MVs and contribute to the adhesion and glucans-dependent biofilm formation of early adherent bacteria on the tooth surface. The biofilm formation of <i>S. mutans</i> may be controlled depending on whether the initial pH tends to be acidic or alkaline. In this study, the characteristics and effects of MVs extracted from various conditions {(initial pH 6.0 and 8.0 media prepared with lactic acid (LA) and acetic acid (AA), and with NaOH (NO), respectively)} on the biofilm formation of <i>S. mutans</i> and early adherent bacteria were investigated. The quantitative changes in glucans between primary pH 6.0 and 8.0 conditions were observed, associated with different activities affecting MV-dependent biofilm formation. The decreased amount of Gtfs on MVs under the initial pH 6.0 conditions strongly guided low levels of MV-dependent biofilm formation. However, in the initial pH 6.0 and 8.0 solutions prepared with AA and NO, the MVs in the biofilm appeared to be formed by the expression of glucans and/or extracellular DNA. These results suggest that the environmental pH conditions established by acid and alkaline factors determine the differences in the local pathogenic activities of biofilm development in the oral cavity. |
format |
article |
author |
Yusuke Iwabuchi Tomoyo Nakamura Yasuka Kusumoto Ryoma Nakao Tsutomu Iwamoto Osamu Shinozuka Hidenobu Senpuku |
author_facet |
Yusuke Iwabuchi Tomoyo Nakamura Yasuka Kusumoto Ryoma Nakao Tsutomu Iwamoto Osamu Shinozuka Hidenobu Senpuku |
author_sort |
Yusuke Iwabuchi |
title |
Effects of pH on the Properties of Membrane Vesicles Including Glucosyltransferase in <i>Streptococcus mutans</i> |
title_short |
Effects of pH on the Properties of Membrane Vesicles Including Glucosyltransferase in <i>Streptococcus mutans</i> |
title_full |
Effects of pH on the Properties of Membrane Vesicles Including Glucosyltransferase in <i>Streptococcus mutans</i> |
title_fullStr |
Effects of pH on the Properties of Membrane Vesicles Including Glucosyltransferase in <i>Streptococcus mutans</i> |
title_full_unstemmed |
Effects of pH on the Properties of Membrane Vesicles Including Glucosyltransferase in <i>Streptococcus mutans</i> |
title_sort |
effects of ph on the properties of membrane vesicles including glucosyltransferase in <i>streptococcus mutans</i> |
publisher |
MDPI AG |
publishDate |
2021 |
url |
https://doaj.org/article/c513a7a1a10940a4a812a251db67f873 |
work_keys_str_mv |
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