MANDATORY LABELLING OF NANOFOODS AND THE WTO AGREEMENTS

The labelling of food products that contain new technologies have been carried out to ensure that consumers are well informed on the hazards and uncertainty of the technologies incorporated for food production. Although food labelling is important, the implementation of mandatory labelling measures...

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Autores principales: Nor Akhmal Hasmin, Zinatul Ashiqin Zainol, Najwa Azizun, Nur Hafidah Abd Kadir
Formato: article
Lenguaje:EN
Publicado: UUM Press 2020
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Acceso en línea:https://doaj.org/article/c52b86e4bbab439a8db01cb535f232aa
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