Impacts of a national strategy to reduce population salt intake in England: serial cross sectional study.
<h4>Background</h4>The UK introduced an ambitious national strategy to reduce population levels of salt intake in 2003. The aim of this study was to evaluate the impact of this strategy on salt intake in England, including potential effects on health inequalities.<h4>Methods</h4...
Guardado en:
Autores principales: | Christopher Millett, Anthony A Laverty, Neophytos Stylianou, Kirsten Bibbins-Domingo, Utz J Pape |
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Formato: | article |
Lenguaje: | EN |
Publicado: |
Public Library of Science (PLoS)
2012
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Materias: | |
Acceso en línea: | https://doaj.org/article/ca8ffed47d98410ab2aea4a9e0d7cc99 |
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